5o 



MAINE AGRICULTURAL EXPERIMENT STATION. 



TOTAL YIELD OF MILK, SOLIDS AND FAT FOR EACH COW FOR EACH 



PERIOD. 



£B 



Ration I— Bran 



Ration II— Oats 



III 



II 



III 



lbs. 



lbs. 





4 

 18 





4 



20 





31 





55 







18 



14 





12 







27 



12 







23 



29 





35 





25 





3 







11 





25 



lbs. 



252.5 

 325. S 

 336.9 



363.9 

 348.0 

 312.9 



264.6 

 300.1 

 357.9 



362.5 

 383.9 

 330.0 



268.0 

 324.5 

 354.9 



3S5.3 

 305.9 

 310.8 



lbs. lbs 



37.4 

 46.0 



53.0 

 52.7 

 48. 4 



39.1 

 42.1 

 51.9 



53.2 

 55.0 

 49.6 



38.8 

 44.0 

 50.2 



54.9 



47.8 

 4S.3 



13.0 

 16.6 

 17.1 



18.1 

 17.7 

 18.0 



13.7 

 15.7 

 18.9 



18.4 

 18.0 

 17.7 



13-6 

 15.9 

 18.2 



1S.1 

 15.5 

 18.3 



TOTAL YIELD OF EACH LOT OF COWS FOR EACH PEBfOD, AND AVERAGE 

 DAILY YIELD FOR EACH COW. 



Ration. 



SB® 



•S.3 



> 60 



£2, 



mi 



Bran— Lot I 



Average daily yield. 

 Bran— Lot II 



Average daily yield. 

 Bran— Lot I 



Average daily yield. 

 Oats— Lot II 



Average daily yield. 

 Oats— Lot I 



Average daily yield. 

 Oats— Lot II 



Average daily yield. 



II 



III 



III 



lbs. 



106 



lbs. 

 26 



lbs. 



915.2 



14.5 



1024.83 



16.3 



922.6 



14.6 



1076.4 



17.1 



947.4 



15.0 



1001.9 



15.9 



lbs. 

 132.2 



2.1 

 154.02 



2.4 

 133.1 



2.1 

 157.9 



2.5 

 133.0 



2.1 

 151.0 



2.4 



lbs. 

 46.7 



0.7 

 53.6 



0.9 

 48.2 



0.8 

 54.1 



0.9 

 47.8 



0.S 

 51.9 



0.8 



