OFFICIAL INSPECTIONS 38. 

 ANALYSES OF FEEDING STUFFS. 



55 









Protein. 



Fat. 



FiBEE. 



ffl 





Si 

















B 









T3 





TS 





13 





m 

















a> 









-a 



a 



<u 











^ 







a 



CD 



a 



s 





■d 



% 



Ti 



cl 



Ti 



g 



Mo 



m 









d 





c 



1^ 



c 





03 



"S 



S 

 m 





1 



3 



■^ 



3 



a 



3 

 ^ 



3 

 



3 



3 

 







4205 



- 



- 



■ '10.00 



J 



8.00 



- 



0.5 



- 



20.00 



- 







4195 



9:77 



3.50 



i 



j 9.75 



7.63 



3.58 



2.97 



9.91 



- 



63.49 







4170 



10.82 



4.38 



1 



9.88 



- 



6.31 



- 



6.61 



- 



62.00 



Few. 



4171 



11.79 



3.16 



8.44 



8.00 



3.16 



3.50 



11.40 



- 



57.05 







4046 



6.33 



33.20 



! 



41.18 



43.00 



15.23 



12.00 



- 



- 



- 







4048 



6.41 



44.90 



30.06 



33.00 



11.26 



10.00 



2.85 



- 



4.52 







4055 



10.47 



10.13 



1 10.00 



10.00 



2.57 



2.50 



2.33 



5.00 



64.50 



Few. 



2979 



9.42 



11.73 



22.75 



20.00 



4.18 



3.00 



7.23 



- 



44.69 



Few. 



2962 



11.20 



5.16 



13.50 



10.00 



2.57 



• 2.77 



2.53 



- 



65.04 



Few. 



2976 



11.11 



4.57 



9.75 



10.00 



3.18 



3.00 



2.51 



- 



68.88 



Few. 



2965 



5.59 



33.02 



43.31 



40.00 



15.50 



8.00 



1 



- 





- 







