FEEDING STUFF INSPECTION. 



47 



SUMMARY OF ANALYSES— Continued. 







o 









OJ 



Ol 



p 



t>> 



H 









3 





'A 



<A 



Protein. 



J. G 



a o 



O Qi 





Fat. 



c o 



O 0) 



O P. 



The Glucose Sugar Kefln'g Co.'s 

 Cliicago Gluten Meal. 



Charles Pope Glucose Co.'s 

 Cream Gluten Meal. 



National Starch Manf'g Co.'s 

 King Gluten Meal, Indianapo- 

 lis, Ind., Mill. 



National Starch Manf'g Co.'s 

 King Gluten INIeal.Des Moines, 

 Iowa, Mill. 



The Glucose Sugar Refln'g Co.'s 

 Buffalo Gluten Feed. 



The Glucose Sugar Refln'g Co.'s 

 Rochford Diamond Gluten 

 Feed. 



International Milling Co.'s 

 Sucrene Oil Meal. 



The Cleveland Linseed Oil Co.'s 

 Cleveland Flax Meal. 



Mayflower Mills 

 Old Process Linseed Meal. 



E. W. Blatchford & Co.'s 

 Blatchford's Calf Meal. 



American Cereal Co.'s 

 Victor Corn and Oat Feed. 



S. A. & J. H. True Co.'s 

 Corn and Oat Feed. 



Commercial Milling Co.'s 

 Ground Corn and Oats. 



David Oliver's 

 Lakeside Corn and Oat Feed. 



The H-O Co.'s 

 Dundee Corn and Oat Feed. 



Monarch Corn and Oat Feed. 



The H-O Co.'s 

 Standard Dairy Feed. 



The H-O Co.'s 

 Horse Feed. 



The H-O Co.'s 

 Poultry Feed. 



Highest 

 Lowest 

 Average 



Highest 

 Lowest 

 Average 



Highest 

 Lowest 

 Average 



Highest 

 Lowest 

 Average 



Hihgest 

 Lowest 

 Average 



Highest 

 Lowest 

 Average 



Highest 

 Lowest 

 Average 



Highest 

 Lowest 

 Average 



Highest 

 Lowest 

 Average 



Highest 

 Lowest 

 Average 



38.94 

 34.50 

 37.42 



35.25 

 30.13 

 33.23 



36.25 

 34.50 

 35.35 



34.94 

 32.06 

 33.28 



27.00 



25.31 

 21.31 

 24.34 



26.44 

 23.63 

 25.. "JO 



37.00 



25.44 



24.94 



11.25 

 8.56 

 9.37 



9.19 

 9.13 

 9.16 



9.44 



8.44 



9.25 

 8.19 



8.83 



12.31 



16.50 



11-00 



17.44 

 17.31 

 17.38 



38 



00 



"'87.'i2" 





32 



00 





32 



00 



25.50 



24.20 



24.75 

 39.00 



9.46 



9.63 



9.50 



8.38 

 10.25 

 18.75 

 12.30 



"vo'.m 



3.61 

 2.27 

 3.01 



4.91 

 1.84 

 3.95 



0.78 

 5.67 

 8.35 



16.91 



12.89 

 15.63 



4.00 



5.03 

 4.16 

 4.69 



3.44 

 3.26 

 3.34 



3.03 



5.12 

 3.23 

 4.05 



3.42 

 3.39 

 3.41 



2.89 



3.24 



3.67 

 2.69 

 3.19 



7.12 



4.42 



5.87 

 5.62 

 5.76 



16.00 



4.00 

 3.76 



3.50 

 1.50 



3.75 

 2.95 

 7.49 

 7.25 



