MAIXE AGRICULTURAL EXPERIMEXT STATIOX. 



DIGESTIOX EXPERIMENT No. IL 



Kind of fooci; graham bread and milk. 

 Subject; C. D. H. 



So _ 



c3 S3 aj 



1-1 c » 



6032 

 60:i3 



6044 



t: 







o 







o 



1 













3i 

















iDV 



^ 









<o 







^ 



- 



'J 



6036 Graham bread. . .. 



Milk. 



Milk, 



Total 



Feces 



Amount digested 



Per cent digested 



Estimated heat of 

 combu:-tion of urine 



Energy of food oxi- 

 dized in the body... 



Per cent energy 

 utilized 



1,!561.0 

 2,734.0 



2,889.6 



629.7 

 350.5 

 381.1 



1,283.7 

 94.29 



92.0 

 94.0 

 95.6 



281.6 

 22.8 



258.8 

 91.90 



12.3 

 109.4 

 114.1 



235.8 



7.8 



228.0 

 96.69 



ZJ^'J} 



525.4 

 147.1 

 171.4 



843.9 

 47.0 



796.9 

 94.43 



^ " s E — 



26.2 

 20.0 

 21.4 



67.6 

 19.9 



70.56 



2,788 

 2,250 

 2,367 

 7,40.'> 

 391 

 7,014 



225 

 6,789 

 91.7 



DIGESTION EXPERIMENT No. 12. 



Kind of food; graham bread and milk. 

 Subject; P. F. F. 



So 



c3 S ® 



■§|s 



•J fl a) 





ll 

 ^£5 



Total organic 

 matter- 

 Grams. 



1 



.Sen 

 o c 



og 



£5 



ii 



£5 



ill 

 III 



<3 



c 5 



6037 

 6032 



Graham bread 



Milk 



1,326.0 

 2,165.2 

 2,683.0 



736.9 

 277.6 

 353.8 



104.2 

 74.5 



88.8 



15.4 



86.6 



105.9 



617.3 

 116.5 

 159.1 



27.1 

 15.8 

 19.9 



3,257 

 1,782 



8033 



Milk 



2,199 





Total 









1,368.3 

 105.6 



267.5 

 34.2 



207.9 

 11.5 



892.9 

 59.9 



62.8 



28.9 



7,238 



6045 



Feces 





541 















1,262.7 



92.28 



233.3 



87.22 



196.4 

 94.47 



833.0 

 93.29 



33.9 

 53.98 



6,697 













Estimated heat of 



combustion of urine 



Energy of food oxi- 





203 





6,494 





Per cent energy util- 

 ized 

















89.9 



















