130 MAIXE AGRICULTURAL EXPERIMENT STATIOX. I915. 



Feeding Stuffs — Continued. 



Brand, Maker and Guaranties. 



Results of Examination. 



Monogram Fancy Bran ■with groiind screen- 

 ings not exceeding mill run. Composed of 

 wheat bran and ground screenings not ex- 

 ceeding mill run. Contains not more than 

 10 per cent, crude fiber, and not less than 

 4 per cent, fat and 15 per cent, protein. 

 Registered in 1914 and 1915 by Chas. M. 

 Cox Co., Boston, ISIass. 



A sample of bran from a lot invoiced as 

 "Monogram Bran" was obtained by an 

 inspector. The label did not agree with 

 the filed certificate and the goods were 

 further misbranded in that they did not 

 carry the name of the manufacturer. 

 The protein, fat and fiber guarantees 

 were the same as those on the certificate. 

 The sample was found in accord with 



I guarantee in protein and fat but slightly 



I high in fiber. It contained a few hulls 



I of corn cockle. 



Newport Winter Bran with ground screen- No goods of this brand were found by 

 ings not to exceed mill run. Composed of inspectors, 

 wheat bran with mill run of screenings. 

 Contains not more than 11 per cent, crude | 

 fiber, and not less than 3.5 per cent, fat 

 and 14.5 per cent, protein. Registered in 

 1914 and 1915 by Chas. M. Cox Co., 

 Boston, Mass. 



Columbia "Wheat Mixed Feed with ground! No goodsyof this brand were foimd by 

 screenings not exceeding mill run. Chas. | inspectors. 

 ]M. Cox Co., Boston, Mass. Composed ofi 

 wheat middlings and wheat bran. Con-j 

 tains not more than 9 per cent, crude fiber,] 

 and not less than 4 per cent, fat and 16' 

 per cent, proteia. Registered in 1914.1 

 Not registered in 1915. j 



Wheat Bran with ground screenings not ex-lXo goods of this brand were found by 

 ceecling mill run. Crystal Milling Co. -I inspectors. 

 Composed of wheat bran and mill run ot 

 screenings. Contains not more than 11.8 

 per cent, crude fiber, and not less than 

 3.65 per cent, fat and 13.25 per cent, pro- 

 tein. Not registered in 1914. Registered 

 in 1915 by Chas. M. Cox Co., Boston, 

 Mass. 



Pure Winter Wheat Bran. Delphos Milling Only one lot of this bran, consisting of 2 



Co., Delphos, Kansas. No certificate filed. 

 Claims on package: Crude .fiber not overj 

 11 per cent.; fat not less than 4 per cent.;! 

 protein not less than 14.5 per cent. Un-! 

 registered. 



tons received in a mixed car 'svith other 

 feeds, was found by inspectors. Shippers 

 subsequently claimed that this lot was 

 shipped by mistake. Sample drawn 

 from these goods was found in accord 

 with guarantee in protein fiber and fat; 

 I no weed seeds were found. 



Wheat Middlings. Donahue-Stratton Co.,|No goods of this brand were tound by 

 Milwaukee, Wis. Offal from the manu-l inspectors. 

 facture of wheat flour. Contains not morej 

 than 8 per cent, crude fiber, and not less 

 than 5 per cent, fat and 16^ per cent, pro- 

 tein. Registered in 1914. Not registered 

 in 1915. 



Duluth Imperial Bran. Duluth Superior 

 Milling Co., Duluth, Minn. Composed of 

 wheat bran and not to exceed mill run of 

 ground screenings. Contains not more 

 than 12.25 per cent, crude fiber, and not 

 less than 3.75 per cent, fat and 14.5 per 

 cent, protein. Registered in 1914 and 1915. 



Flour Middlings. Duluth-Superior Milling 

 Co., Duluth, Minn. On 1914 certificate; 

 Contains not more than 7 per cent, crude 

 fiber, and not less than 5 per cent, fat and 

 16.5 per cent, protein. On 1915 certifi- 

 cate: Contains not more than 7.5 per 

 cent, crude, fiber, and not less than 5 per 

 cent, fat and 16.25 per cent, protein. Reg- 

 istered in 1914 and 1915. 



Two official samples were both .p to guar- 

 antee in protein. One ■was examined for 

 fiber and fat and found in accord ■with 

 guarantee in both. Both samples were 

 found to contain some hulls of com 

 cockle. 



No goods of this brand were sound by 

 inspector 



