20 MAINE AGRICULTURAL EXPERIMENT STATION. I914. 



connection with the proper amount of sugar, flavoring, and a 

 slight amount of filler, will make an ice cream which carries 

 between 14 and 15 per cent of milk fat. 



No attempts at prosecution have been made relative to the 

 samples of cream reported in the following table, although it 

 will be noted that a few are below the standard for cream. In 

 the table the figures given represent the cream which the dealer 

 was supposed to be buying and also the actual strength of the 

 cream determined by analysis. 



Tahe showmg analyses of samples of cream collected from 

 producers because manufacturers of ice cream attributed the 

 shortage in milk fat to the cream used. The sample was taken 

 at the time the delivery was made by the dairy. 



11544 

 11295 

 11296 

 11305 

 11284 

 112S7 

 11568 

 11070 

 11291 

 11292 

 11302 

 11567 

 11304 

 11202 

 11203 

 11290 

 11329 



Bangor. 



Portland, 



Portland 



Portland 



Portland 



Portland, 



Portland 



Portland 



Portland 



Portland 



Portland 



Portland 



Portland 



Portland 



Portland 



Portland 



Portland 



L. E. Brown 

 Maine Dairy Co ... . 

 Maine Dairy Co ... . 

 Maine Dairy Co . . . 

 Pine Tree Creamery 

 Pine Tree Creamery 

 Pine Tree Creamery 

 Portland Creamery 

 Portland Creamery . 

 Portland Creamery . 

 Portland Creamery . 

 Portland Creamery 

 Portland Creamery . 

 West End Dairy Co 

 West End Dairy Co 

 West End Dairy Co 

 West End Dairy Co 



18.0 

 20.0 

 18.0 

 Light 

 18.0 

 18.0 

 18.0 

 Light 

 Light 

 Light 

 18 

 20.0 



17.0 

 18.0 

 18. C 



17.0 

 18.2 

 18.3 

 18.2 

 18.1 

 18.0 

 18.0 

 17.4 

 17.4 

 17.8 

 17.9 

 21.0 

 15.7 

 17.6 

 17.0 

 18.5 



*Samples taken on request of the West End Dairy Company from cream as received 

 from Mohawk Dairy Co., Colebrook, New Hampshire. 



