Official Inspections 84. 

 Feeding Stuffs — Continued. 



119 



Brand, Maker and Guaranties. 



Results of Examination. 



DRIED MEAT AND FISH WASTES. 



Protox Pure Ground Meat Scraps. (Registered 

 in 1916 as Ground Meat Scraps). American 

 Agricultural Chemical Co., New York. Con- 

 tains not less than 10 per cent fat and 55 per 

 cent protein. (1916 certificate gives 45 per cent 

 as minimum protein guaranty). Registered in 

 1916 and 1917. 



Armour's Blood Meal. Armour Fertilizer Works, 

 Chicago, 111. Dried blood. Contains not more 

 than 2 per cent crude fiber, and not less than 

 80 per cent protein. Registered in 1916 and 

 1917. 



Armour's Meat Meal. Arm.our Fertilizer Works, 

 Chicago, 111. Meat residue. Contains not more 

 than 2 per cent crude fiber, and not less than 

 6 per cent fat and 60 per cent protein. Reg- 

 istered in 1916 and 1917. 



Beach's Star Brand Beef Scraps. Beach Soap 



Co., Lawrence, Mass. Contains not less than 



10 per cent fat and 40 per cent protein. Reg 

 istered in 1916 and 1917. 



Bowker's Ground Meat Scraps. Bowker Ferti- 

 lizer Co., Boston, Mass. Contains not less 

 than 10 per cent fat and 45 per cent protein 

 Registered in 1916 and 1917. 



Breck's Ground Beef Scraps. Jos. Breck & Sons, 

 Boston, Mass. No certificate filed. Claims 

 on package: Contains not less than 12 per 

 cent fat and 43 per cent protein. Unregistered 



B. & M. Poultry Feed or Fish Scrap. Burnham 

 & Morrill Co., Portland, Me. Fresh codfish 

 and haddock trimmings, cooked, dried and 

 ground. Contains not less than 1.5 per cent 

 fat and 55 per cent protein. (1916 certificate 

 gives 60 as minimum protein guaranty). Reg- 

 istered in 1916 and 1917. 



Dow's Beef Scrap. John C. Dow Co., Boston, 

 Mass. Meat scraps. Contains not more than 



5 per cent crude fiber, and not less than 12 

 per cent fat and 43 per cent protein. Reg- 

 istered in 1916 and 1917. 



Dow's Favorite Poultry Meal. John C. Dow Co., 

 Boston, Mass. On 1916 certificate: Composed 

 of dried meat and bone. On 1917 certificate: 

 Composed of dried meat, bone, fenugreek seed 

 and cottonseed meal. Contains not more than 

 than 5 per cent crude fiber, and not less than 

 10 per cent fat and 30 per cent protein. Reg- 

 istered in 1916 and 1917. 



J. D. Grant & Son's Poultry Food. J. D. Grant 



6 Son, Bangor, Me. Composed of bone and 

 meat scraps. Contains not less than 25.5 per 

 cent fat and 35.56 per cent protein. Regis- 

 tered in 1916 and 1917. 



Greene's Meat Scraps. (Registered in 1916 as 

 Greene's Old Fashioned Meat Scraps). Greene 

 Chick J'eed Co., Marblehead, Mass. Meat, 

 bone and gristle. On 1916 certificate: Con- 

 tains not more than 3 per cent crude fiber, 

 and not less than 5 per cent fat and 30 per 

 cent protein. On 1917 certificate: Contains not 

 more than 5 per cent crude fiber, and not less 

 than 5 per cent fat and 35 per cent protein. 

 Registered in 1916 and 1917. 



No dealers' or ofiicial samples 

 received. 



No dealers' or official samples 

 received. 



One official sample. In accord 

 with guaranty in protein and 

 fat; practically in accord in 

 fiber. 



No dealers' or official samples 

 received. 



One official sample. In accord 

 with guaranty in all respects. 



One official sample. Slightly be- 

 low guaranty in protein; in ac- 

 cord with guaranty in fat. 



One official sample. In accord 

 i^ith guaranty in all respects. 



No dealers' or official samples 

 received. 



One official sample. In accord 

 with guaranty in all respects. 



No dealers' or official samples 

 received. 



One official sample. In accord 

 with guaranty in all respects. 



