52 MAINE) AGRICULTURAL EXPE^RIM^NT STATION. I906. 



the purchaser because at the usual rate of application the quan- 

 tity is too small to have any perceptible effect upon the crop, 

 and because its presence in the fertilizer excludes an equal 

 amount of more needful and valuable constituents. 



Potash in commercial fertilizers exists chiefly as muriates and 

 sulphates. With potash the form does not exert so great an 

 influence upon availability as is the case with nitrogen and phos- 

 phoric acid. All forms are freely soluble in water, and are 

 believed to be nearly if not quite equally available as food. The 

 form of the potash has an important influence upon the quality 

 of certain crops. For example, the results of experiments seem 

 to indicate that the quality of tobacco, potatoes, and certain 

 other crops is unfavorably influenced by the use of muriate of 

 potash, while the same crops show a superior quality if mate- 

 rials free from chlorides have been used as the source of potash. 



Valuation o^ Flrtilizers. 



The agricultural value of any fertilizing constituent is 

 measured by the value of the increase of the crop produced 

 by its use, and is, of course, a variable factor, depending upon 

 the availability of the constituent, and the value of the crop 

 produced. The form of the materials used must be carefully 

 considered in the use of manures. Slow-acting materials cannot 

 be expected to give profitable returns upon quick growing crops, 

 nor expensive materials profitable returns when used for crops 

 of relatively low value. 



The agricultural value is distinct from what is termed "com- 

 mercial value," or cost in market. This value is determined by 

 market and trade conditions, as cost of production of the crude 

 material, methods of manipulation required, etc. Since there is 

 no strict relation between agricultural and commercial or 

 market value, it may happen that an element in its most availa- 

 able form, and under ordinary conditions of high agricultural 

 value, costs less in market than the same element in less avail- 

 able forms and of a lower agricultural value. The commercial 

 value has reference to the material as an article of commerce, 

 hence commercial ratings of various fertilizers have reference 

 to their relative cost and are used largely as a means by which 

 the different materials may be compared. 



The commercial valuation of a fertilizer consists in calculating 

 the retail trade-value or cash-cost at freight centers (in raw 



