138 



MAINE AGRICULTURAL EXPERIMENT STATION. 



1902. 



AMOUNTS OF NUTRIENTS FURNISHED FOR TEN CENTS IN CEREAL FOODS 



AT ORDINARY PRICED 







Tex cents will pay for— 







X r. 



= 



5- = 



Nutrients. 



5 



Name of Food. 





~~z ~- 



Corn Preparations. Cts. Lbs. 



F S Granulated Homtnv 9.2 1.09 



Hecker's Hominy 5.0 2. GO 



H-O Company's New Process Hominy... 5.0 2.00 



Nichols' Pearl Hominv 4.5 2-22 



Pierce's Hominy... ..*. 5.0 2.09 



Ralston Hominy Grits 5.5 l->2 



Nichols' Snow White Samp 2.1 i.'l 



Cerealine Flakes '. 9.1 1.10 



Oat Prepaeations. 



Banner Rolled Oats 



Buckeye Boiled Oats 



Hornby'y Steam Cooked Oat Meal. 



5.S 

 5-1 



7.8 



1.73 

 1.96 

 1.2S 



McCann's Finest Oat Meal. 10.9 



Mother's Crushed Oats 7.1 



Oatnuts Food 5.7 



Old Grist Mill Rolled Oats 5.5 



Pillsbury's Flaked Oat Food 5.3 



Quaker Oats 3.1 



Quaker Rolled White Oats ... 6.3 



Ralston Health Oats S.- 

 Rob Rov Cut Oats 5.0 



Rob Roy Rolled Oats 5.0 



Saxon Rolled Oats 5.7 



Wheat Preparations. 



California Wheatine 7.9 1.27 



Cream of Wheat 8.8 1.14 



Fould's Wheat Germ Meal 7.3 1.37 



Fruen's Best Wheat Flaked 7.1 1.41 



F S Parched Farinose 6.0 1.67 



Germea S.3 1-21 



Lbs. 



.99 



1.77 



1.78 



2.00 

 1.77 

 1.61 

 4.23 

 .99 



Granose Biscuit 18-6 



Gra&ose Flakes 22.4 



Granula 27.2 



H-O Company's Breakfast Wheat 9.S 



Old Grist Mill Rolled Wheat 6.1 



Old Grist Mill Toasted Wheat .- -.- 



Pettijohn's Breakfast Food 



Pillsbury's Titos 



Ralston Health Breakfast food .. 



7-0 

 6.4 



Shredded Whole Wheal 15.0 



Sugarnuts 5.0 



Wheatena 10. 7 



Wheatlet 6.8 



Malted Foods. 



Brittle Bits 



Force 



Malt-Barlev Breakfast Food.. 



Malt Breakfast Food 



Malt-Oats Breakfast Food 



12.5 

 16.5 

 10.0 

 9.4 

 9-6 



Miscellaneous Preparation. 



Cook's Flaked Rice 18-2 



Cream of Cereals 7.9 



Grape-Nuts 14.6 



Ralston Health Barlev Food 6.9 



.54 

 .45 

 .37 



1.02 



1.64 

 1.14 



1.43 

 1.56 

 1.39 



.67 

 ■J. 



.93 

 1.47 



.80 



.67 



1.00 



1.06 



1.04 



1.12 

 1.01 

 1.20 



1.22 

 L49 

 1.08 



.48 

 .39 

 .33 



.89 

 1.44 

 1.02 



1.24 

 1.40 

 1.23 



.60 



1.71 



.83 



1.29 



.72 

 .60 

 .92 

 .95 

 .95 



Lbs. 

 .10 

 .19 

 .18 



.19 

 .16 

 .15 

 .39 

 .10 



.55 



.50 



1.26 



1.11 



.69 



.64 



1.45 



1.27 



1.41 



1.27 



.22 



1.75 



1.55 



.28 



1.82 



1.62 



.27 



1.89 



1.68 



.26 



3.23 



2.88 



.57 



1.59 



1.41 



.25 



1.73 



1.54 



.30 



2.00 



1.76 



.34 



2.00 



1.77 



.29 



1.75 



1.51 



.30 



.12 



:S| 



. 13 

 .25 

 .11 



. " 



.05 



.:. 

 .20 



.18 



.17 



.■ 



.16 



.24 

 .14 



■ ■: 



.05 

 .11 



.1 9 

 .16 



bs. 



Lbs. 



Cal. 



.01 



.88 



1903 



.01 



1.57 



3464 



.02 



1.58 



3502 



.01 



1.80 



\~-.i 



.01 



1.60 



3502 



.02 



1.44 



3190 



.01 



3.84 



-- v " 



.01 



.88 



1955 



.12 



1.12 



3397 



.13 



1.31 



3747 



.09 



.84 



2495 



.08 .61 1813 

 .10 .95 2768 

 .13 1.14 3417 



1.21 3564 

 1.29 3656 

 2.08 6380 



.13 1.03 



.12 1.12 



.13 1.29 



.14 1.34 



.12 1.09 



3117 

 3409 

 3871 



.•-;--.- 

 3382 



.:: 



.03 

 .04 



.03 



.03 

 .02 



.01 

 .04 

 .03 

 .03 



.97 2272 



.83 2023 



.99 2464 



1.06 2452 



1.19 3069 



.96 2125 



.40 

 .34 



973 

 794 

 677 



.78 1790 



1.21 2942 



.80 2111 



1.04 

 1.17 

 I. ■ 



.51 

 1.43 



.66 

 1.06 



_ 



.61 



61 



.51 



1 



•7H 



02 



. 1 1 



06 



.72 





.45 



01 



.99 



1 



..54 



01 



1.10 



2557 

 2-24 

 2452 



1213 

 355-5 

 1722 

 2636 



1469 

 1201 

 1826 

 1S47 



2037 



974 

 2254 

 1300 

 2529 



