AGRICULTURAL EXPERIMENT STATION. 



33 



TABLE XX. 

 AVERAGE COMPOSITION OF MILK FOR LAST FIVE DATS OF EACH PERIOD. 



Cows. 



6. 



3D 



'— 



00 



f. 



f. 



£« 



X 



Period I... 

 Period II., 

 Period III 

 Period IV, 

 Period V.. 



13. 7S 

 13.50 

 13.36 

 13.81 

 13.81 



4.33 

 4.26 

 4.19 

 4.31 

 4.44 



14.18 

 13.77 

 14.25 

 14.36 

 14.77 



5.04 

 4.78 

 4.97 

 4.81 

 5.04 



12.87 

 12.42 

 12.99 

 13.19 

 13 



4.13 

 3.98 

 3.97 

 3.94 

 4.39 



12.57 

 12.38 

 12.29 

 12.74 

 12.88 



4.07 

 3.67 

 4.07 

 4.07 

 4.25 



14. SO 

 15.04 

 14.39 

 14.33 

 13.95 



5. 27 



5.42 

 4.S4 

 5.05 

 4.74 



TABLE XXI. 



TEMPERATURE OF STABLE AND YIELD OF MILK FOR EACH COW PER WEEK. 



S b<f c3"5 



E-i -m go S< ,s 



Milk Produced by Cows. 



1. 



Lbs. 



Lbs. 



3. 

 Lbs. 



5. 

 Lbs. 



6. 

 Lbs 



March 16 to March 29 



First week 



Second week 



March 30 to April 12. 



First week 



Second week , 



April 13 to April 27. 



First week , 



Second week.. 



May 4 to May 17. 



First week 



Second week 



May 18 to May 31. 



First week 



Second week 



70° 

 63° 



58° 

 65° 



97.8 



102.9 



137.7 



159.4 



102.5 



107.4 



136.1 



151.6 



91.3 



92.4 



121.3 



135.6 



88.3 



90.8 



113.0 



131.5 



86.8 



94.3 



119.0 



143.8 



101.0 



106.0 



123.6 



145.9 



100.9 



97.0 



110.9 



140.8 



102 3 



104.6 



113.3 



141. 3 



101.9 



9S.9 



102.9 



138.1 



105.3 



101.5 



94.8 



135.6 



123.1 

 124.4 



121.6 

 10S.3 



125.1 

 139.9 



133.6 

 137.3 



130.9 

 145-6 



