56 



MAINE STATE COLLEGE 



TABLE XXXVII. 



WEIGHTS OF THE VARIOUS PARTS OF STEERS, IN FRESH CONDITION. 





Protein- 



Protein- 





Rich Ration. 



Poor Ration. 





X* 



1 » 



p, 03 -rf 33 









. •o 







So 



3c 



S 5 

 £ 5 



3 = 

 So 





X Sh 



02 P. 



X a 



03 P. 



Live weight ... 



External refuse: 



Skin 



Head 



Feet ... 



Internal refuse: 



Stomach 



Contents of stomach 



Small intestine 



Large intestine 



Contents of small intestine 



Contents of large intestine 



Intestinal fat... = 



Organs : 



Tongue 



Lungs and trachea 



Heart and attachments — 



Liver 



Kidneys 



Kidney fat 



Pancreas 



Spleen 



Bladder, etc 



Diaphragm 



Gall bladder and contents . 



Blood 



Fore quarter, right side 



Hind quarter, right side 



Fore quarter, left side 



Hind quarter, left side 



Whole carcass 



95S.0 1,300.0 



73.8 

 29.9 

 IS. 5 



25.8 



126.4 



15.4 



•23.2 



22.3 



3.7 



6.4 



6.9 



10.3 



1.8 



15.3 



1.1 



1.4 



.4 



2.6 



.9 



34.3 



127.6 



146.9 



278. 



5.53.2 



96.0 

 32.5 

 22.9 



35-7 

 160.8 



10.1 



9.1 



12.9 



17.7 

 40.4 



4.5 



8.9 



11.7 



12.5 



2.5 



22.8 



.9 



1.9 



1.3 



3.9 



.6 



49. 8 



173.5 



195.0 



165.0 



207.0 



740.5 



1,280.0 



92.5 

 34.0 

 20.6 



26.5 



17S.5 



9.6 



7.0 



15.4 



28.7 



34.5 



4.5 

 13.0 



5.6 

 10.7 



21 



2.0 



1 



4 



46. 

 175. 

 195 

 162. 

 200. 

 732 



870.0 



64.7 

 26.5 

 15.6 



26.7 

 91.4 

 12.6 



26.5 



19.9 



2.9 

 7.0 

 5.1 

 9.3 

 1.9 

 15.1 

 1.1 

 1.5 

 .5 



38.3 

 123.2 



131.4 

 259.2 



513.8 



