70 



MAINE STATE COLLEGE 



TABLE L1II. 



COMPOSITION OF EDIBLE PORTION OF DRESSED CARCASSES, EXCLUSIVE OF 

 KIDNEY FAT. 



In Fresh Sub- 

 stance. 





o u 



In Water-Free 

 Substance. 



e s 



'* a < a 



Fore quarter, steer I . 

 2 

 3 

 4 



Hind quarter, steer 1 

 2 

 3 

 4 



Total (side, steer 1 

 2 



3 

 4 



63.46 



17.69 



59.21 



15.90 



58.01 



17-25 



61.87 



17.20 



62.91 



17.44 



56.24 



17.15 



56.71 



15.94 



60.38 



18.67 



63.18 



17.56 



57.63 



16.56 



57.34 



16.56 



61.12 



17.94 



IS. 01 

 24.10 

 23.93 

 20.07 

 18.82 

 25.85 

 26.57 

 20.06 

 18.44 

 25.03 

 25.30 

 20.06 



48.41 



38.99 



41.08 



45.10 



47.02 



39. IS 



36.82 



47.12 



47 



39.09 



38.83 



46.15 



49. 2S 

 59.07 

 56.99 

 52.64 

 50.75 

 59.04 

 61.38 

 50.63 

 50.07 

 59.05 

 59.31 

 51.59 



2.31 

 1.94 

 1.93 

 2.26 

 2.23 

 1.7S 

 1.S0 

 2.25 

 2.27 

 1.86 

 1.86 

 2.26 



