OFFICIAL INSPECTIONS 79. 



Feeding Stuffs — Continued. 



Brand. Makee and Guabanties. 



Results of Examination. 



Wheat Bran. Wm. A. Coombs Milling Co., 

 Coldwater, Mich. Wheat bran with 

 ground screenings not exceeding mill run. 

 Contains not more than 10 per cent: crude 

 fiber, and not less than 3 per cent, fat and 

 14 per cent, protein. Registered in 1915 

 and 1916. 



Wheat Middlings. Wm. A. Coombs Milling 

 Co., Coldwater, Mich. Wheat middlings 

 with ground screenings not exceeding mill 

 run. Contains not more than 9 per cent, 

 crude fiber, and not less than 3 per cent, 

 fat and 15 per cent, protein. Registered 

 in 1915 and 191G 



Wheat Mixed Feed. Wm. A. Coombs Milling 

 Co., Coldwater, Mich. Wheat mixed feed 

 with ground screenings not exceeding mill 

 run. Contains not aaore than 10 per cent. 

 crude fiber, and not less than 3 per cent, fat 

 and 15 per cent, protein. Registered in 

 1915 and 1916. 



Dudley Wheat Bran with ground screenings 

 not exceeding mill run. Chas. M. Cox Co., 

 Boston, Mass. Contains not more than 9 

 per cent, crude fiber, and not less than 4 per 

 cent, fat and 15.5 per cent, protein. Regis- 

 tered in 1915. Not registered in 1916. 



Monogram Fancy Bran. Chas. M. Cox Co., 

 Boston, Mass. Wheat bran, ground screen- 

 ings not exceeding mill run. Contains not 

 more than 1C per cent, crude fiber, and not 

 less than 4 per cent, fat and 15 per cent 

 protein. Registered in 1915 and 1916. 



Newport Winter Bran with ground screen- 

 ings not exceeding mill run. Chas. M. Cox 

 Co., Boston, Mass. Contains not more 

 than 11 per cent, crude fiber, and not less 

 than 3.5 per cent, fat and 14.5 per cent 

 protein. Registered in 1915. Not regis- 

 tered in 1916. 



Wirthmore Middlings. Chas. M. Cox Co. 

 Boston, Mass. Wheat middlings and red- 

 dog Sour. Contains not more than 7 per 

 cent, crude fiber, and not less than 4 per 

 cent, fat and 14 i per cent, protein. (1915 

 certificate gives 15 as minimum protein) 

 Registered in 1915 and 1916. 



Wirthmore Wheat Feed. Chas. M. Cox Co. 

 Boston, Mass. Composed of. wheat bran, 

 reddog flour, less than mill run of screen- 

 ings. Contains not more than 7 per cent, 

 crude fiber and not less than 4| per cent, fat 

 and 15 per cent, protein (1915 certificate 

 gives 4 per cent, as minimum fat and 16 per 

 cent, as minimum protein). Registered in 

 1915 and 1916. 



Wheat Bran with ground screenings not ex- 

 ceeding mill run. Crystal Milling Co. 

 (Registered by Chas. M. Cox Co., Boston, 

 Mass.) Contains not more than 11.8 per 

 cent, crude fiber, and not less than 3.65 per 

 cent, fat and 13.25 per cent, protein. Reg 

 istered in 1915. Not registered in 1916. 



Two official samples. In accord with guar- 

 anty. Contained seeds of corn cockle and 

 chess. Few hulls of corn cockle and wild 

 buckwheat. 



No dealers' or official samples received. 



One official sample practically in accord 

 with guaranty. Contains a few seeds of 

 mustard, yellow foxtail, green foxtail, 

 pigweed and lady's thumb. Many hulls 

 of wild buckwheat and a few of corn 

 cockle. 



No dealers' or official samples received. 



No dealers' or official samples received. 



One official sample practically in accord 

 with guaranty. Contained a few seeds of 

 mustard, green foxtail, and lady's thumb. 

 Few hulls of yellow foxtail, wild buck- 

 wheat and corn cockle. 



No dealers' or official samples received. 



One official sample, 1 per cent, low in pro- 

 tein; 2 per cent, high in fiber; in accord 

 with guaranty in fat. Contained few 

 seeds of pigweed. Some hulls of wild 

 buckwheat and corn cockle. 



No dealers' or official samples received. 



