INDEX. 



Bulletin 



No. Page. 



Bookkeeping, milk plant 973 32-45 



Borden, A. D., and R. S. Woglum, bulletin on "Control of the 



Argentine ant in California citrus orchards " 965 1-43 



Boston, milk trade, by months 973 42 



Bottles, milk — 



inspection, methods in milk plants 973 23-25 



losses 973 29-32 



washing methods, labor requirements and cost 973 16-25 



Bottling, milk, labor requirements and cost, by different methods. . 973 7-15 

 BowEN, John T., bulletin on "Methods for close automatic control 



of incubating temperatures in laboratories " 951 1-16 



Bracon monfrcalensis, parasite of European horse-radish -vrebworm. . 966 9 

 Braun, G-. E., J. B. I3ain, and — 



E. A. Cannon, bulletin on "Unit requirements for producing 



market milk in eastern Nebraska" 972 1-16 



W. D. Wood, bulletin on "Unit requirements for producing 



market milk in southeastern Louisiana " 955 1-15 



Bread — 



preparation and use for mold powder in Roquefort cheese mak- 

 ing 970 9-11 



wheat, food-value comparisons, chart 975 8, 29 



Bud 'Wrappings, protection from weather 974 7 



Budding, blueberry, directions 974 6-8 



Budwood, cutting and preservation, directions for blueberries 974 6-7 



Buildings — 



ant-infested, treatment of grounds and lots 965 38-41, 43 



dairy, per cent of cost in milk production 955 9-10 



milk industry, cost and upkeep 972 11-12, 16 



Bulblets, Easter lily, propagation and management 962 22-24 



Bulbs, Easter lily — 



handling and transportation 962 11 



harvesting 962 20-21 



planting and mulching 962 16-19 



sizes and flower yield 962 27 



storage " 962 26 



Bull, keeping requirements in Louisiana 955 7, 14 



Bulls, dairy herd, keeping cost 972 5, 8 



Butter, food-value comparisons, chart 975 33 



Buttorfat. basis for price of milk 973 40 



Buttermilk — 



artificial, directions for making 973 44 



making and bottling directions 973 44 



By-products, milk, value 973 43, 44 



Cal)bage — 



canning, temperature changes 956 41-42 



food-value comparisons, chart 975 6, 14 



Cake, butter, food-A-alue comparisons, chart 975 1 1, 35 



Calcium, sources in food, notes and charts 975'| , |~oe 



California — 



citrus orchards, control of Argentine ant, bulletin by R. S. 



Woglum and A. D. Borden. ." 965 1-43 



Mexican milkweed, occurrence and danger 969 2-4 



Calves — 



credit for in milk-production cost 972 6, 16 



valjio, credit against cost of keeping dairy co\vs 955 4-6, 11 



Canada, Jiorse-radish wobworm, occiirronre 966 1, 5, 8 



Cane, sugar, gro\ving on Louisiana hill farms, labor requirements. . . 961 4, 22-23 

 Canning — 



fruits and vegeta])les, temperature changes in container, study, 



bulletin by C. A. Magoon and C. W. Culpepper 956 1-55 



heat — 



penetration into cans 950 2-6, 55 



testing methods, apparatus, and experiments 956 6-17 



temperature in containers, tests, methods, and apparatus 956 6-10 



