154 The Philippine Journal of Science 



Table III. — Analyses of carabao's milk — Continued. 



1913 



Sample No. — 



10 



Age of carabao years 



Age of calf months 



Total volume cc 



Specific gravity at 17°.5 C 



Water per cent 



Total solids: 



Direct ..do.. 



Calculated a do.. 



Fat do- 

 Solids, not fat do.. 



Proteins: 



Calculated do.. 



Direct (NX 6.25) do_. 



Casein do.. 



Albumin do.. 



Lactose.-l do.. 



Total ash do.. 



Soluble ash do.. 



Insoluble ash do.. 



Alkalinity of ash do... 



Chlorides as CI do... 



Calcium as CaO do... 



Phosphoric acid do... 



Acidity (as lactic) do... 



Aldehyde figure 



Serum: 



Specific gravity at 20° 



Immersion ref ractometer at 20°. 

 Fat butyro-ref ractometer at 25° 



12 

 2 

 700 

 1.0365 

 80.20 



19.80 

 19.97 

 8.96 



10.87 



6.00 



5.88 



5.41 

 .49 



4.40 

 .798 

 .043 

 .755 

 .002 

 .000 

 .267 

 .323 

 .272 

 35.1 



1.0350 

 44.3 



48.5 



9 



5 

 680 

 1.0399 



80.50 



19.50 

 19.52 

 7.94 

 11.59 



6.01 



6.51 



5.69 

 .82 



4.20 

 .840 

 .024 

 .818 

 .002 

 .016 

 .304 

 .317 

 .267 

 35.1 



1. 0325 

 44.0 



49.8 



11 



8 

 480 



1. 0385 

 73.24 



26.76 

 24.84 

 12.48 

 14.22 



7.26 



9.79 



8.54 



1.25 



3.50 

 .948 

 .018 

 .930 

 .002 

 .017 

 .342 

 .372 

 .315 

 42.4 



1.0322 

 43.0 



49.7 



3 



480 

 1.0386 

 79.99 



20.01 

 20.73 

 9.15 



10.87 



5.43 



5.49 



5.02 

 .47 



4.50 

 .875 

 .021 

 .854 

 .002 

 .010 

 .299 

 .338 

 .267 

 31.8 



1.0337 

 47.0 

 48.7 



12 



6 

 820 



1.0347 

 72.15 



27.85 

 27.55 

 15.62 

 12.29 



6.85 



7.87 



6.94 

 .93 



3.50 

 .922 

 .122 

 .800 

 .002 

 .028 

 .314 

 .347 

 .189 

 40.1 



1.0353 

 47.8 

 49.2 



Sample No. — 



11 



12 



13 



14 



15 



Age of carabao years.. 



Age of calf months.. 



Total volume cc 



Specific gravity at 17°.5 C 



Water per cent.. 



Total solids: 



Direct do 



Calculated » do 



Fat do 



Solids, not fat do 



Proteins: 



Calculated do 



Direct (NX 6.25) do.... 



Casein do 



Albumin do 



Lactose do 



Total ash do 



Soluble ash do 



a After 



15 



9 



1,060 



1.0374 



80.24 



19.76 



20.04 



8.82 



10.94 



5.07 

 5.62 

 5.23 

 .389 



4.78 

 .843 

 .106 



10 

 11 

 350 

 1.0343 

 72.55 



27.45 

 27.62 

 15.75 

 11.72 



6.64 



5.43 



4.81 

 .63 



3.58 

 .903 

 .100 



7 

 2 

 750 

 1.0390 



80.45 



19.55 

 19.79 

 8.20 

 11.28 



5.38 



5.62 



5.08 

 .54 



4.34 

 .823 

 .081 



10 



6 



600 



. 1. 0360 

 76.79 



23.41 

 23.82 

 12.27 

 11.14 



4.85 



5.27 



4.80 

 .47 



4.55 

 .834 

 .120 



11 

 4 

 600 

 1.0344 

 75.98 



24.02 

 24.50 

 12.87 

 10.84 



5.20 

 5.66 

 5.19 



.47 



4.40 



.755 



.056 



the formula of Richmond. 



