THE SECOND BOOKE OF THE 



it flail be very quickly made 



cially being fodden, whichbyrcafonof the flippctincs and moiftnes all 



E But being baked in an ouen,or fried in a panne, it loofeth the moft part of his naturajl raoi 

 mollific the belly fo foone. 



Of the mlde gourde. Cbap.ffl. 



wilde Gourde: this is like the garden Gourde 



. c - - - 



- onthc top like the head of a' 



