74 



SCHEDULE OF STUDIES IN THE TECHNOLOGICAL 



COURSE. 



Subjects. 



1st Year. 

 Hours per week. 



2nd Year. 

 Hours per week. 



3rd Year. 



Preparation of Marine") 

 Products for Food.) 



Prop, of Industrial] 

 Material from Ma-> 

 rine Products ) 



Bacteriology 



3 

 3 



2 



4 

 4 



3 



I 



I 

 4 



3 

 3 



2 



3 



2 

 I 



4 





Applied Mechanics . . . 

 Industrial Chemistry... 

 Chemistry 



1) 



Chemical Analysis ... 

 Zoology, Ichthyology. 

 Botany, Algology ... 

 I^w, Economy and") 



Book-keeping ) 



English 









Total hours per week.. 



Laboratory work and 

 Practice. 



25 



i8 





The aim of this course is to thoroughly teach the methods 

 of preparing food?, manures, iodine, fish oil, leather, glue and 

 salt, and of otherwise utilizing marine products. In this course, 

 too, as in the preceding one, most time in the 3rd Year is 

 taken up by practice, which is mostly carried on at the Institute. 



