26 



THE AUDUBON BULLETIN 



ing at its edge and when we filled it with water he began splashing in great 

 glee. After the meal was over they would pick the crumbs off the table and 

 even eat from our forks. Indeed, every movement, such as throwing away a 

 currant worm with a quick toss, investigating every crack, pulling leaves 

 off a Boston fern, hanging on an electric light cord upside down and peck- 

 ing gently at our ears, was worth watching. 



As we continued to watch them, the individual characteristics of the 

 birds became more apparent. One especially, was always first to come to 

 be fed, while another one was unusually stupid or timid. 



After two and a half weeks they were given their freedom out of doors. 

 One did not come back after the first night but the others still came to be 

 fed when we whistled for them. I shall never forget the sight of their 

 little yellow wings spread out above me as they dropped straight down 

 from a tree overhead to take a bit of food from my hand. They stayed 

 for two weeks longer, swimming in the bird bath during the hot part of the 

 day and hunting over the bark of trees for insects. 



When they did leave, about the last of August, we wondered if they had 

 started on their long journey to South America and if they would get there 

 safely. Certainly no wild friends could have been more attractive and 

 interesting than our little orphaned orioles and we are only hoping that 

 they may come back next year. 



Lois Green, Highland Park. 



Photo by R. A. Worsta 



CHICKADEE AT FOOD TABLE 



This chickadee, having satisfied his hunger at the liberal supply of nuts provided by a thoughtful 



host, is about to satisfy his curiosity as to the interior of the rustic bungalow, doubtless 



having in mind the need of a residence of his own when spring returns. 



