120 
New Principles. of Gardening. 
The Seed-is.round, flat and-thin, in. form. very like Parf- 
njp Seed, and has a {mell yery like unto Caraway Seed, 
3. Their Temperature 
According to Galen, Dill is dry in the end of the Arh, and 
hot in the end of the fecond Degree. | 
4. The medicinal Virtues. | 
The Dece&ion of the Tops of Dill. dried, and. likewife of 
the Seed, being drank, aur ORSAees and pane yet and 
provokes Urine. . 
5. The Parts for. Uf. 
The sreen ae and Bloffoms in _— being then ufed in 
the pickling of sich nape 
6 The Quantity is at Pleafuure, in proportion to. the Guay 
tity of Cucumbers pickled. 
Fo, ASS) Galina. 
The Seed: beeen ripe about the end of eee may Se fown 
any time in February ot March, and a very {mall Quantity 
is fuficient fora large Family. 
S E Cwh. \OXIV. 
Of French or Kidney Beans. 
1. Their Names. 
HIS Herb iscalled by Hippocrates, Diocles, T: eophraltas 
and moft of the other ancient Writers Joaryev, and fome 
others call it Ac@ev, and acCiv, in Latin Siliqua. 
‘Diojcorides calls it Smilax, becaufe it climbs up Branches, 
Sticks; gc. as Smilax doth, Others call it Pastore, a Dimi- 
nutive derived from Qdendos 5 for Daonros and Oaceorcc, are not 
one and the fame Pulfe called by different Names, as fome 
fuppofe; but are different from one another, as Galen has very 
Plainly peereas in his firtt Book of the Facultics of Nourifh- 
mients. 
