166 New Principles of Gardening. 
The Leaves dried and mingled with Honey, and taken in- 
wardly, diffolveth congeal'd and clotted Blood. 
The Oil.of Marjorams is very good againft the fhrinking of 
Sinews, Cramps, Convulfions, and all kind of Aches, proceed- 
ing from a cold Caufe. , 
5. Iheir Cultivation, 
The Summer fweet Marjoram is raifed from Seed fown in 
March upona very gentle Hor-Bed, and afterwatds is tran{planted 
out at about four Inches apart, Or in {mall Flower-pots, as the 
Gardiner pleafes, 
The’ Winter or Pot Marjoram is increafed by planting the 
Slips in March or April, at five or fix Inches apart, and de- 
lights.in a moift frefh Land. 
And becanfe, that the Summer {weet Marjoram will not en- 
dure the Sharpnefs of our Winters, we mutt therefore gather 
and dry a fufficient Quantity for our Ufe, when ’tis well grown 
+ 
and fit for our Purpofe, 
dian ——— 
Pare d. SVE 
Of Marfhnallow, 
1. The Names. 
HE common Marfomallow is called in Greek arbaia, and 
i IGicxess the Latins retain the Names Althea, and Lbif- 
cus, and fome others Bifmalva and Malvavifius, as though 
Lbifcth, in Low Dutch Witte Maluwe, and flemft, in Italian 
and Spanifh Maluavifco, in French Guimaulve, and in Englifh 
Moorthh Malow, white Mallow, and Mar fomallow, 
The Tree Mallow, called in Latip Althea Arborefcens, be- 
ing but of little Ufe, I thall not trouble my Reader with its 
Defcription, Temperature, gc. but fhall proceed to the De- 
{cription of the Marfhmallow.. 
2. Its Defcription. 
Marfomallow isa kind of Mallow, whofe Leayes are very 
2 broad 
