^34 



INDEX 



PAGE 



Greater variety of food from. 51 

 Increased food production 



from 51 



Increased labor required 



from 52 



Increased milk and butter 



production from 52 



Increased quantity and better 



quality of manure from. . . 52 



Laying out the farm for . 22 



Less discomfort and better 



condition of animals from. 52 



Less fencing required for 51 



Less land required for 51 



Less waste in 51 



More practical knowledge for. 52 



Partial 24 



V. S. silage 53 



PAGE 



Sorghum 33 



Soy beans • -29, 33, 14S 



Stable^ construction of 174 



Proper sanitation of 174 



Stanchions, desirability of 17 S 



Stall (box), importance of... 175 



Team, appearance of 214 



Tickets, use of 202 



Utensils, cleaning of i8x 



Ventilation, systems of.... 176, 178 



Wheat, continuous growing of. 19 



Green 25, 32, 33, 44 



Removal of fertility in 18 



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