INDEX 



259 



Frankland, 97, 106, 186. 

 Frascani, 57. 



Friedlander's pneumobacillus, 125, 

 126. 



G 

 Galactose, 205. 

 Gallionella, 10. 



Gallionella ferruginea, 157-158. 

 Garrett, 153. 

 Germicide, 86. 

 Ginger-beer, 220. 

 Ginger-beer plant, 43. 

 Glanders bacillus (see Bac. mallei). 

 Globulins, 109. 

 Gluten, 114, 115. 

 Gluten-turbidity, 214. 

 Glycogen, 16. 

 Gonidia, 32-34. 



,, rod, 155. 

 Gonorrhoea, 124. 

 Gorgonzola, 229. 

 Gottstein, 57. 



Gravity, influence on bacteria, 62. 

 Gymnoascus, 174. 



H 

 Hansen, 38, 39, 43, 48, 61, 213, 217. 

 Heat-development due to bacteria, 



130-134. 

 Hellriegel, 178. 

 Hemp-retting, 234. 

 Hinze, 148. 

 Houston, 255. 

 Hyacintiis, disease affecting, 130. 



Indican, 237. 

 Indigo, 237-238. 

 Indigo-blue, 238. 

 Indigofera tinctoria, 237. 

 Indigo-glucin, 237. 

 Indigo-white, 237. 

 Indol, 111, 113, 114, 115. 

 Infection-thread, 181. 

 Intermediate products, 13. 

 Intermittent filtration, 248. 



„ sterilisation, 87. 



Intine, 28, 29. 

 Inulase, 204. 

 Invertase, 205. 

 Involution, 38. 

 Iron-bacteria, introduction to, 151. 



„ physiology of, 152. 



Irrigation, broad, 248. 

 „ surface, 248. 



Jegunow, 147, 140. 

 Jordon, 186. 

 Jute-retting, 234. 



K 

 Kephir, 43, 206, 220, 221. 

 Klein, 02. 

 Klocker, 213. 



Koch, 2, 87, 99, 119, 120, 121. 

 Koumiss, 206, 220, 221. 

 Kiitzing, 156. 



Lacoase, 206. 



Lactase, 205. 



Lactio-acid bacteria, 112, 228, 232. 



Lactic acidification, 219. 



Lactose, 112. 



Leeuwenhoek, 1. 



Leguminous plants, entrance of bac- 

 teria into, 181. 



Leguminous plants, relation of bac- 

 teria to, 182. 



Leptothrix, 10. 



Leptothrix ochracea, 11, 34, 156-157, 

 159. 



Leucin, 114, 115. 



Leuconostoc mesenteroides, 37. 



Light, influence on bacteria, 58, 90. 



Liming process in tanning, 231. 



Lingner's apparatus, 92. 



Linossier, 94. 



Lipase, 205. 



Lister, 42. 



Lockjaw, 48, 118. (See also Bac. 

 tetani. ) 



Lophotrich, 18. 



Liimkemann, 88. 



Lupin, nodules on roots of, 178. 



M 

 M'Conkey, 242. 

 Macfadyen, 54. 

 Macrococci, 152. 

 Macrogonidia, 35. 



Magnetism, influence on bacteria, 58. 

 Malignant pustule, 121. 

 Malt, 200. 

 Maltase, 205. 

 Mai vero, 127. 

 Meat, putrefaction of, 111. 

 Mechanical agitation, influence on 



bacteria, 61. 

 Meltzer, 61. 

 Metabiosis, 44. 

 Metabolism, 201. 

 Methods of examination of bacteria, 



48-52. 

 Meyer, A., 90. 

 Microaerophile, 105. 

 Micrococcus, 4, 36, 151, 219. 

 Micrococcus acidi lactici, 207, 224. 



,, casei amari, 230. 



„ citreus, 19. 



gonorrhoeae, 124. 



