The Essentials of Poultry Raising 73 



evening during the winter months have a very stimulating effect 

 on tgg production. Use milk or water and bring the mixture 

 to a boil. Use enough water or milk to mix with one ounce of 

 mash per bird. Make the mash crumbly moist and as hot as you 

 can bear your hand in. Vegetables, such as shredded mangels, 

 cabbage, or collards, should be boiled in the water or milk. 



170. Formulas for Grain Mixtures: 



Corn 10 pounds 



Oats - 10 pounds 



Wheat 20 pounds 



Oats 10 pounds 



Corn _ 20 pounds 



Wheat 10 pounds 



Oats 10 pounds 



Buckwheat 10 pounds 



Corn 50 pounds 



Wheat 40 pounds 



Oats 20 pounds 



171. Formulas for Mash Mixtures: 



Beef scrap _ 3 quarts 



Corn meal 8 quarts 



Soybean meal 3 quarts 



Wheat middlings 4 quarts 



Ground oats -'. 3 quarts 



Birds given milk to drink. 



Peanut meal 3 quarts 



Wheat' middlings 4 quarts 



Ground oats 3 quarts 



Birds given milk to drink. 



If birds are not given milk to drink, add one quart of meat 

 scrap to the last two mash mixtures. 



Wheat bran 20 pounds 



Wheat shorts _. 20 pounds 



Meat scrap 10 pounds 



