SELECT COMMITTEE ON THE SEA FISHERIES BILL. 159 



Appendix B, 



PAPER handed in by Sir Thomas ELLiorr, k.c.b. 



Table I. 



Quantities and Values of Fish imported into the United Kingdom from FoKEiaN Countriks 

 and British Possessions, in each year from 1893 to 1902. 



(Extracted from the " Annual Statements of Trade.") 



I. Fresh Fish — Herrings 



II. Fresh Fish — Other sorts. 



HI. Shell Fish— All kinds. 



IIIa. Shell Fish— Oysters. 



lY Cured Fish — Sardines. 



V. Cured, Salted, or Canned Fish — Except Sardines. 



Va. Cured, Salted, or Canned Fish — Except Sardines. Detailed figures for 1901 and 1902. 



VI. Imports at certain ports, 1901-1903. 



VII. Summary Table — Value of all kinds of Fish imported from each Foreign Co\mtry and British 

 Possession. 



(0.10) 



