ii^ 



ANNALS OF HORTICULTURE. Vol. IV.— Brigltt, New, Clean and 

 Fresh. These Annals are entirely rewritten every year. They are 

 the oTiIy records of the progress in horticulture.. Exhaustive lists of all 

 the plants introduced in 1892, with descriptions, directories, full accounts 

 of all new discoveries, new tools, and a wealth of practical matter for Gar- 

 deners, Fruli- Growers, Florists, Vegetable-Gardeners aud Landscape- 

 Gardeners, colnprise its contents. 



Ready soon. Illustrated. Vol. IV., cloth $1. Vols. I., II and III. at 

 the same price. 



INSECTS AND INSECTICIDES.— A practical Manual concerning Nox- 

 ious Insects and the Methods of Preventing their Injuries. By Clar- 

 KNCE M. Weed, Professor of Entomology and Zoology, New Hampshire 

 State College. 



I think that you have gotten together a very useful and valuable little 

 book. — Dr. C. V. Rilky, U. S. Entomologist, 



It is excellent. I must congratulate you on the skill you have dis- 

 played in puttingin the most important insects, and the complete manner 

 in which you have done the work.— James Fletcher, Dominion Ento- 

 mologist. 



I am well pleased with it. There is certainly a demand for just such a 

 work. — Dr. F. M. Hexambr, Editor American Agriculturist. 

 Price, cloth, $1.25. 



THE CAULIFLOWER.— By A. A. Crozier. Teacher and Practical 



Origin and History of this increasingly important and always de- 

 licious vegetable. 



The Cauliflower Industry.— In Europe. In the United States. Impor- 

 tation of Cauliflowers. 



Management of the Crop.—Soil. Fertilizers, Planting. Cultivating, 

 Harvesting Keeping. Marketing. 



The Early Crop. — Caution against planting it largely. Special direc- 

 tions. Buttoning. 



Cauliflower Regionsof the United States. —Upper Atlantic Coast. Lake 

 Region. Prairie Region. Cauliflowers in the South. The Pacific Coast. 



Insect and Fungous Enemies. — Flea-beetle. Cut-worms. Cabbage- 

 maggot. Cabbage-worm. Stem-rot, Damping-off. Black-leg. 



Cauliflower Seed. — Importance of careful selection. Where the seed 

 is grown. Influence of climate. American-grown seed. 



Varieties. — Descriptive catalogue. Order of earliness. Variety tests. 

 Best varieties. 



Broccoli. — Difference between Broccoli and Cauliflower. Cultivation, 

 ^ useand varieties of Broccoli. 



*• Cooking Cauliflower.— Digestibility. Nutritive value. Chemical 

 composition. Recipes, 



Price, cloth, |r. 



