THE CHERRIES OF NEW YORK 207 



from England. Truchsess describes this cherry as being of medium size, roimdish-cordate, 

 with a pronounced suture; stem short; cavity shallow; apex abruptly rounded; skin red 

 on the siinny side, yellowish, flesh-colored on the shady side; flesh tender, light yellowish- 

 white, juicy, sweet yet without excellence; stone roimd, rather broad, not long, nearly 

 free; unproductive. 



Amarelle Hative. P. cerasus. i. Can. Exp. Farm Bui. 17:6 fig. 1892. 2. Am. Pom. 

 Soc. Cat. 24. 1899. 3. Del. Sta. An. Rpt. 12:110. 1900. 4. Am. Pom. Soc. Cat. 

 27. 1909. 



This variety was imported by Professor J. L. Budd of Iowa, in 1885. It resembles 

 Early Richmond but ripens ten days later. It appeared on the fruit list of the American 

 Pomological Society in 1899 and in 1909 Morello HS,tive was given as a synonjnn. This 

 variety, however, is of the Amarelle type while Morello HS,tive is a true Morello. 

 Amarelle mit Weissem Stempelpunct. P cerasus. i. Truchsess-Heim Kirschensort. 655, 

 656. 1819. 2. TiochaaaiAF-uhr. Obstkunde Z'-1°- 1858. 



Amarelle h point pistillaire hlanc. 3. Mas Pom. Gen. 11:159. 1882. 



According to Truchsess, this variety was first mentioned by Christ as early as 1795, 

 under the name, Roque Cherydere. Fruit of medium size, rotmdish, flattened; stem short; 

 skin dark red; flesh white, with colorless juice, although a glistening red when pressed 

 out, subacid; season early; medium productive; resembles Bimte Amarelle. 

 Amber. P. avium, i. Kenrick Am. Orch. 272. 1832. 



This variety was found in an old garden in Providence, Rhode Island. Fruit below 

 medium in size, perfectly round; amber, delicate red towards the sun; flesh melting, lively, 

 very sweet; early. 



Amber Gean. P. avium, i. Downing Fr. Trees Am. 168. 1845. 2. Gard. Chron. 1068. 

 1861. 3. Hogg Fruit Man. 277. 1884. 



Amber ? 4. Rea Flora 206. 1676. 



Late Amber Gean. 5. Fish Hardy-Fr. Bk. 2:105. 1882. 



This is probably the Amber of the old English writers — an attractive, small Gean 

 or Mazzard. Tree bears abtmdantly; fruit small, obtuse-cordate, usually regular; stem 

 long, slender, shallowly inserted; skin very thin, pellucid, exhibiting the texture of the 

 flesh, pale yellow or amber, tinged with delicate red; flesh white, tender, juicy, melting, 

 with a rich, sweet, pleasant flavor; ripens the last of July. 



Ambree de Guben. P avium, i. Mortillet Le Cmster 2:118, 119,303. 1866. 2. Mas 

 Le Verger 8:99, 100, fig. 48. 1866-73. 



Gubener Bernsteinkirsche. 3. Truchsess-Heim Kirschensort. 342, 685. 1819. 4. 

 Dochnahl Fiihr. Obstkunde 3:42. 1858. 



This variety resembles Yellow Spanish; in fact the name is listed as a synonym of 

 Yellow Spanish by Mortillet. We feel sure, however, that it is a distinct variety. Fruit 

 large, rotmdish-cordate, truncate at the base; suture shallow; stem long; cavity wide, 

 shallow; skin glossy, pale yellow washed with carmine in the sun; flesh firm, fibrous, sweet, 

 with a sourness that disappears if allowed to remain on the tree; quality good; stone oval, 

 slightly flattened at the base; ripens the first of Jtily in France. 



