79 



144. Saccharomyces exiguus Hansen, Syll. VIII '", Syn: Sacch. 

 ex. Reess partim. 



Is often found in yeast. 



145. Saccharomyces fragilis Jargensen 98 c. icon., Syll. XVIII ^'^ 

 S. Kobenhavn in "Kephir". 



146. Saccharomyces ilicis Grenlund 92 c. icon., Syll. XI "". 



On the fruits of Ilex aquifolium, S. Garden by Carlsberg (^'/io 90 Gron- 

 lund). 



147. Saccharomyces intermedius Hansen, Syn: Sacch. pastori- 

 anus II Hansen. 



Found for the first time in a Copenhagen brewery (Hansen). 



148. Saccharomyces mali Duclaux Kayser. 



149. Saccharomyces mali Risler Kayser. 

 This and the above are both found in cider. 



150. Saccharomyces Marxianus Hansen, Syll. VHP" 

 Found on the fruits of Ribes rubrum. 



151. Saccharomyces pastorianus Hansen. 



Was first found in dust in the air of a brewery in Copenhagen 

 (Hansen); its presence is very disagreeable to the brewers as it gives 

 the beer a very bitter taste and an unpleasant smell. 



152. Saccharomyces piriformis Ward. 

 In ginger-beer. 



153. Saccharomyces turbidans Hansen, Syn: Sacch. eUipsoideus 

 II Hansen, Sacch. ellips. Reess partim. 



Is found in turbid beer. 



154. Saccharomyces validus Hansen, Syn: Sacch. pastorianus III 

 Hansen. 



Was first found in turbid beer in Copenhagen; its presence in the 

 beer is very unpleasant to the brewers as it causes turbidness. 



Saccharomycodes. 



155. Saccharomycodes Behrensianus Klecker. 



156. Saccharomycodes Ludwigii Hansen, Syn: Saccharomyces 

 L. Hansen, Syll. XP", R 02 a ''■'\ originally found by Hansen (89*^') 

 in mucous, fermenting flux of stems of Ulmus and Quercus. 



J. Fusingo!, S. Sandermarken (Hansen). 



