Standards for Milk— Dairy Laws. 239 
C. LEGAL STANDARDS FOR MILK—DAIRY LAWS. 
The following states and territories; viz., Alabama, Arizona, 
Arkansas, California, Colorado, Connecticut, Delaware, Florida, Idaho, 
Illinois, Kansas, Kentucky, Louisiana, Maryland, Mississippi, Mis- 
souri, Montana, Nebraska, Nevada, New Mexico, North Carolina, 
North Dakota, Oklahoma, South Dakota, Tennessee, Texas, Virginia, 
West Virginia and Wyoming, have established no legal standard. 
The Dominion of Canada, Indiana and Utah have general laws 
prohibiting dilution or skimming. 
In the other states the percentage standards are as follows: 
Specific Total 
gravity. solids, %. Fats, %. 
District of Columbia ....... = .. ee 12 3 
Georgia. ..... ae <4 ey 12 3.5 
Iowa . . 5 ae 3 4 3 
Maine . ° 12 3 
Massachusetts Gaia to Aug., incladioah 12 3 
a (Sept. to Mar., inclusive) oh. Be 13 3.7 
“Michigan 1.029-1.033 12.5 3 
Minnesota... . 13 3.5 
New Hampshire . - cla 13 
New Jersey a = ters 12 
New York 2 5 12 3 
Ohio (May and June) 5 i oy oF 11.5 2.88 
“(July to April, taelusive) » F 12 3 
Oregon > 00 12 3 
Pennsylvania* é + + 1.029-1.033 12.5 3 
Rhode Island am . 12 2.5 
South Caroling. . a ss 11.5 3 
Vermont (May and June) . . 7 Bn 12 
“(July to April, inclusive) . . ; 12.5 3.25 
Washington . 3 
Wisconsin c F ~ 3 
The full texts of the national oleomargarine and filled cheese laws 
are as follows: 
* Applies only to cities of the second class. 
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