INDEX. 



167 



UnshToom House.CellaT Every- 

 body's, 15 



House, Dampine Floors of, 116 

 Houses, defining the, . . . 135 

 Houses, Growing Muslirooms 



in 34 



Houses, Ideal, 15 



Houses, Whitewashing, . . 135 



Season Closed, 31 



Spawn, 78 



The " Horse," 48 



A Winter Crop 14 



Advantages oi Fulling over 



Cutting, IIT 



After a Dry Summer, ... 55 

 And Grapevines, .... 13 



Black Spot in 124 



Cause of Black Spot in, . .124 



English 115 



Filling Stump Holes with 



Fresh Loam, 117 



Five Inch Diameter before 



Expanding 47 



For Family Use 13 



For Soups, When to Pick, . 116 



Fresh 12 



From Natural Spawn, . , 4S 

 From October Until May, . 30 

 Gathering and Marketing, 115 

 Gathering Field and Wild, 118 

 Gathering in Cold Weather, 140 



Good, 19 



Growing in Cellars, ... 15 

 Growing, in Narrow Troughs, 59 

 Growing in Ridges Around 



London, 138 



Growing in Sawdnst, ... 67 

 Grown on Greenhouse 



Benches,* 43 



Growth of from Spawning 

 under Different Tempera- 

 tures, 110 



Head Room, 19 



Importance of Care in Gath- 

 ering and Packing for 



Shipment 119 



In August and September, . 56 

 In Crates and Baskets, . . 118 



Growing in Fields 54 



In the Fields, Plan of Grow- 

 ing, 55 



Insect and Other Enemies of, 122 

 Knack in Pulling, .... 117 



Maggots in 122,124 



"Maggots" in, appear in 



April 123 



Maggots. Size of, in, . . . 123 

 Marketed in Paper Boxes, 118 



Marketing, 118 



Not a Bulky Crop 11 



On Greenhouse Bench Un- 

 der Tomatoes 45 



Packed in Punnets for Lon- 

 don Market 119 



Picking so as not to Disturb 



Buttons 117 



"Pin-Head," ...... 107 



Mushrooms,Froflt on,Clear Gain, 51 

 Proper Manner of Picking, 116 

 Pulled,Keeping Qualities of ,117 

 Scooping Out tlie Stumps, 117 



Sold by the Pound 118 



Sorting and Packing for 

 ' Market, in England, . . 141 



Summer Crops of 123 



Under the Benches, ... 11 



When Fit to Pick 115 



Who Should Grow, ... 9 



Wild, 55 



Mulching, When to Remove, . 42 

 Mycelium, Liquid to Encourage 



Spread of 77 



Odor, Bad 20 



Outbuildings, 12 



Paper, Building, 62 



Oiled 18 



Passage-ways 18 



Pathways "... 16 



Peat Moss, Bale of German, . . 66 



Pipes, Heating, 17 



Hot, Injury from 48 



Hot Water 23 



Sheet Iron 27 



Smoke 33 



Private Gardeners, 12 



Bats, More Destructive than 



Mice 131 



Recipes for Cooking and Pre- 

 serving Mushrooms, . . 150 

 A la Casse, Tout, .... 157 



A la Cr^me 164 



Baked 152, 156 



Broiled, 154,166 



Broiled Beefsteak and, . . 168 

 Cooked, General Directions 



for Serving, 162 



Cooking, 160 



Cooking, General Prepara- 

 tion of, for, 151 



Curried 164 



Dried 160 



Gilbert's Breakfast, ... 166 



Ketchup 160,161,162 



Kind of, to Select for, . . 150 



Pickled 162 



PoUed, 155 



Powder, 159 



Soup, 154 



Soyer's Breakfast 163 



Stems, 166 



Stewed, 153,167 



To Dry, 169 



To Preserve 158 



Ridges, 17 



Casing the, 139 



Covering the, 140 



Covering with Litter, . . 139 

 Drenching Rains Injurious 



to, 139 



First made in August, . . 140 

 For Growing Mushrooms In 



Open Field 138 



Hewod of Gathering Mush- 

 rooms from 141 



