APPENDIX 



369 



Table III — Average Dry Matter, Digestible Crude and True Protein, and Net 

 Energy Values Per 100 Pounds for Ruminants {Armsby & Putney) 



Net 

 energy 

 value 



A. Dried Roughage: 

 Hay and Fodder from Cereals: 



Brome grass, smooth 



Corn fodder (ears included, medium dry) 

 Corn stover (ears removed, medium dry) 



Millet, Hungarian 



Mixed timothy and clover 



Oat hay 



Orchard grass 



Red top 



Timothy, all analyses 



Timothy, before bloom 



Timothy, early to full bloom 



Timothy; late bloom to early seed 



Timothy, nearly ripe 



Hay and Fodder from Legumes: 



Alfalfa, all analyses 



Alfalfa, before bloom 



Alfalfa, in bloom 



Alfalfa, in seed 



Clover, alsike 



Clover, crimson . 



Clover, red, all analyses 



Clover, red, before bloom 



Clover, red, in bloom 



Clover, red, after bloom 



Clover, sweet, white . . ,. 



Cow peas, all analyses*. 



Cow peas, before bloom 



Cow peas, in bloom to early pod 



Soybeans , 



Straws: 



Barley 



Buckwheat 



Oat 



Rye 



Wheat 



Green Feeds: 



Barley fodder 



Blue grass, Kentucky, before heading. . . 



Blue grass, Kentucky, headed out 



Blue grass, Kentucky, after bloom 



Buckwheat, Japanese 



Cabbage 



Cabbage, waste outer leaves 



Corn fodder, dent, all analyses 



24 



Therms 



40.83 

 43.94 

 31.62 

 46.96 

 41.07 

 32.25 

 44.93 



51.22 

 43.02 

 43.52 

 47.40 

 37.54 

 38.59 



34.23 

 36.23 

 32.33 

 32.23 



34.42 

 36.21 

 38.68 

 42.17 

 39.12 

 34.51 

 38.98 

 37.59 

 33.54 

 39.11 

 44.03 



36.61 



4.55 



34.81 



17.59 



7.22 



14.08 

 14:82 

 17.77 

 21.01 

 17.78 

 8.87 

 7.05 

 14.60 



