POULTR?-CRAFT. 11g 
Protein Carbohydrates Fats 
Ou. OZS. ozs. 
(5). 
1 part buckwheat middlings contains 3289 14.19 O71 
I part corn meal contains 092 687 .038 
1 part wheat bran contains “154 +539 -O4 
3 ounces of mixture contain 835 1.645 «149 
1 ounce of mixture contains 178 548 049 
Nutritive ratio, 1: 3.8; .potential energy, 97 calories per ounce. 
With corn equal weight, nutritive ratio, 1: 5.8; potential energy, 101 calories 
per ounce. 
Protein Carbohydrates Fats 
ozs, ozs. ozs. 
(6). 
1 part buckwheat middlings contains 289 -419 O71 
2 parts corn meal contain 184. 1.374 -076 
2 parts wheat bran contain -308 1.078 .08 
5 ounces of mixture contain 781 2.871 227 
I ounce of mixture contains 26 -957 1075 
Nutritive ratio, I: 4.4; potential energy, 97.5 calories per ounce. 
With corn equal weights, nutritive ratio, 1: 6.1; potential energy, 101 
calories per ounce. 
Protein Carbohydrates Fats 
ozs. ozs. Ozs. 
(7): 
I part buckwheat middlings contains 289 -419 O71 
3 parts corn meal contain 276 2.061 -1Ig 
2 parts wheat bran contain 308 1.078 .08 
6 ounces of mixture contain 873 3-558 265 
1 ounce of mixture contains “145 +593 044 
Nutritive ratio, 1: 4.8; potential energy, 97 calories per ounce. 
With whole corn, nutritive ratio, 1: 6.3; potential energy, 101 calories per 
ounce. 
Protein Carbohydrates Fats 
ozs. ozs. OZs. 
(8). 
3 parts dry bread contain 207 1.326 OL 
I part wheat middlings contains 156 604. 04 
2 parts corn meal contain 184 1.374 -076 
6 ounces of mixture contain 547 3-304 126 
1 ounce of mixture contains O91 255, .021 
Nutritive ratio, 1: 6.6; potential energy, 70 calories per ounce. 
