220 POULTRIY-CRAFT. 
for the White Cochin. The two have some general resemblances, but differ 
essentially in size, shape, texture of plumage, and color of legs. 
323. Brahma Bantams.— Two varieties, Light and Dark, resembling 
respectively the large fowls of the same names. These are newly made 
varieties, not yet extensively bred. Standard weights are— cock, 30 ozs. ; 
cockerel, 26 ozs.; hen, 26 ozs.; pullet, 24 ozs. 
324. Cochin Bantams.— Four varieties: Buff, Partridge, White and 
Black, miniatures of the large Cochins. The Standard weights are — cock, 
30 ozs.; cockerel, 26 ozs.; hen, 26 ozs; pullet, 24 ozs. Cochin Bantams are 
very hardy. The Buff variety is most popular, but all are common enough 
to be well known. In breeding these bantams— more perhaps than in any 
others—the breeder ought not to try to keep his birds below Standard 
weights, for in the very small birds it is hardly possible to get good Cochin 
shape. 
325. Japanese Bantams.— Three varieties — the Black Tailed, which 
are white except the tail and flights; the Whzte, andthe Black. Standard 
weights are the same as given for Sebrights. Japanese Bantams are delicate 
and rare as compared with some of the other breeds. 
326. Polish Bantams.— Two varieties —the White Crested White, 
and the Buff Laced, which resemble the Buff Laced Polish fowls. Both 
varieties are delicate and rare. Standard weights are the same as for 
Sebrights. 
