AVENA 133 



The Production of Oats in the United States, 1915 



States 



Iowa 



Illinois 



Minnesota 



Wisconsin 



North Dakota- 

 South Dakota . . 



Nebraska 



Ohio 



Indiana 



Michigan 



All other States. 



Acres 



4,950,000 

 4,343,000 

 3,125,000 

 2,150,000 

 2,450,000 

 1,725,000 

 2,200,000 

 1,683,000 

 1,638,000 

 1,530,000 

 14,986,000 



Bushels 



190,000,000 

 i9S.43S,ooo 



134,375,000 

 99,975,000 

 98,000,000 

 72,450,000 

 70,400,000 

 69,003,000 

 65,520,000 

 64,260,000 



472,944,000 



Total value, 

 dollars 



63,360,000 

 68,402,000 

 43,000,000 

 35,991,000 

 26,460,000 

 20,286,000 

 21,824,000 

 24,841,000 

 22,277,000 

 22,490,000 

 206,638,000 



United States. 



40,780,000 



1,540,362,000 



555,569,000 



References 



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nordischen Haferformen. Landw. Vers. Stat, 39: 171-204, 1881. 

 BoHMER, C; Uber die Systematik der Hafersorten sowie iiber einige zuch- 



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Hafer im Bilde. Fiihling's Landw. Ztg., 609-616, 1911. 

 Broili, J.. Beitrage zur Hafer Morphologie. Jour. Landw., 58: 205-220, 



1910. 



Hafer im Bilde. Arb. Deut. Landw. Gesell. Heft., 194, Berlin, 1911. 



P. Parey. 

 Cannon, W. A.: A Morphological Study of the Flower and Embryo of the 



Wild Oat, Avena fatua L. Proc. Cal. Acad. Sci. Ser. 3, I, No. 10: 



329-364, 1900. 

 CriddLE, N. : The So-called White Wild Oats and What They Are. Ottawa 



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 Wild Oats and False Wild Oats; Their Nature and Distinctive Charac- 

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 Denaiite and Sieodot: L'avoine, etc. Paris, 1902, 210 figures, pp. 848. 

 Fruwith, C: Die Haferrispe bei der Beurteilung der Sorten und in der 



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