212 Sheep Management, Breeds and Judging. 



dangei- of lambs handling soft as there is in the 

 case of yearlings. If a lamb at any time becomes 

 overheated and founders from eating too much 

 grain, it should be separated from the rest of the 



Plate <il. (.Champion pure-l)red Cheviot yearling wether at the Inter- 

 national, 19(t9, shown by the University of Wisconsin. 



tlock and be given a dose of two tablespoonfuls 

 of epsoni salts dissolved in water for a physic. If 

 this does not bring about the desired results 

 the dose should be repeated. The lamb shouhl 

 not be given any more grain until the trouble is 

 over. When lambs are overheated they are stiff 



