154 SHAKESPEARE’S [ HERB. 
Leeks, remove in June—Lettuce, remove in May—Longwort 
—Liverwort—Marigolds, often cut—Mercury—Mints, at all 
times—Nep—Onions, from December to March—Orach or 
Arache, red and white—Patience—Parsley—Penny-royal— 
Primrose—Poret—Rosemary, in the spring-time, to grow 
south or west—Sage, red and white—English Saffron, set in 
August —Summer Savory — Sorrell — Spinach — Succory — 
Siethes—Tansey—Thyme—Violets of all sorts. 
Herzps aNd Roots FoR SALADS AND SAUCE. 
Alexanders, at all times—Artichokes—Blessed Thistle, or 
Carduus Benedictus—Cucumbers in April and May—Cresses, 
sow with lettuce in spring—Endive—Mustard-seed, sow in 
the spring, and at Michaelmas—Musk-melon, in April and 
May—Mints—Purslane—Radish, and often remove them— 
Rampions—Rocket, in April—Sage—Sorrel—Spinach, for 
the summer—Sea-holly [7.e., Eringo] Sparage [i.e., Asparagus], 
let grow two years, and then remove—Skirrets, set these 
plants in March—Succory—Tarragon, set in slips, in March 
—Violets, of all colours. 
These buy with the penny 
Or Icok not for any. 
Capers—Lemons—Olives—Oranges— Rice—Samphire. 
Herss anp Roots, TO BOIL OR TO BUTTER. 
Beans, set in winter—Cabbages, sow in March, and often 
remove—Carrots—Citrons, sow in May—Gourds, in May— 
Navews, sow in June—Pompions, in May—Parsnips, in 
winter—Runcival Pease, set in winter—Rapes, sow in June 
—Turnips in March and April. 
STREWING HERBs oF ALL Sorts, 
Basil, fine and bushed, sow in May—Balm, set in March 
—Camomile—Costmary—Cowslips and Paggles [or Paigles, 
i.e., Oxlips|—Daisies of all sorts—Sweet Fennel—Germander 
—Hyssop, set in February—Lavender—Lavender spike— 
Lavender cotton—Marjoram, knotted, sow or set, at the 
