THE PEACHES OF NEW YORK 327 



Charles Ingouf. i. Rev. Hort. 113. 1906. 



Named after Charles Ingouf, a nephew of the pomologist, Charles Baltet, Troyes, 

 France, in whose nursery this seedling was found. Fruit large, early, blushed with carmine 

 on a creamy ground; ripens between Amsden and Hale Early. 

 Charles Ronge. i. Mas Le Verger 7:81, 82, fig. 39. 1866-73. 



Charles Rong^ was introduced by a M. Galopin, Liege, Belgium. Glands small, 

 globose; flowers of medium size; fruit large, spherical, compressed at the ends; noticeably 

 sutured; skin tender, covered with short pubescence, pale green, blushed with intense 

 carmine; flesh white to the pit, melting, sugary; first quality; stone small for the size of 

 fruit, ovoid, semi-free; ripens early in August. 

 Chas. Wood. i. Can. Exp. Farms Rpt. 404. 1894. 



Grown in Canada. 

 Charlotte, i. Am. Pom. Soc. Cat. 36. 1909. 2. Waugh Am. Peach Orch. 200. 1913- 



Charlotte should not be confused with the yellow-fleshed Early Charlotte. This 

 variety is said to have originated in Europe and is a large, oval, white-fleshed freestone, 

 ripening in early mid-season; it was a'dded to the American Pomological Society's fruit- 

 list in 1909. 

 Chartreux. i. Carri^re Var. Packers 67, 68. 1867. 



Chartreux was obtained from seed of either Brugnon Musque or Brugnon des 

 Chartreux, planted in 1859. Tree vigorous; glands reniform; flowers very small; fruit 

 medium to large, roundish, depressed; skin very pubescent, yellowish, streaked with dark 

 red; flesh greenish-white, red at the pit; stone free, oval, roundish at the base; ripens the 

 last of August. 

 Chase Early, i. R. G. Chase Cat. 19, PI. 1900. 



Chase Early is a seedling of Motmtain Rose according to R. G. Chase, Geneva, New 

 York. On the Station grounds the fruit ripens with Elberta. Leaves large, with small, 

 globose glands; flowers small, dark pink at the edge of the petals; fruit large, rotmdish- 

 oblate; skin tough, thick, creamy-white, with a lively red blush and a few dull splashes; 

 flesh white except at the pit, melting, juicy, sprightly; quality good; stone oval. 

 Chazotte. i. Thomas Guide Prat. 41. 1876. 



Chazotte is productive, vigorous; glands reniform; fruit very large, irregidar in outline; 

 flesh red at the pit, melting, juicy; ripens at the end of September. 

 Chelcie Cling, i. Cult. & Count. Gent. 47:513. 1882. 



This variety, which reproduces itself from seed, is a seedling of Oldmixon Cling. 

 Cherokee, i. Mo. State Fr. Sta. Rpt. 12. 1905-06. 



Fruit a straw-yellow color with a brownish-red blush; semi-free; ripens the latter 

 part of July. 



Cherry Peach, i. Parkinson Par. Ter. 582. 1629. 2. Forsyth Treat. Fr. Trees 30. 

 1803. 



P^che Cerise. 3. Duhamel Trait. Arb. Fr. 2:25, 26, PI. 15. 1768. 4. Poiteau Pom. 

 Franc. i:No. 38, PI. 1846. 



Kirschpfirsche. 5. Christ Handb. 602, 603. 1817. 



Fruit small, roimdish, with a deep sutxu-e and a large, pointed apex; skin the color 



