THE PEACHES OF NEW YORK 497 



Joseph Morrison, Cadiz, Ohio. Fruit medium in size, roundish-oblate; color yellow, 

 with a dark red blush; flesh yellow, red at the pit, tender, juicy, rrdld subacid; quality 

 good; freestone; season early September. 

 Zea. I. Mich. Sta. Bui. 152:199. 1898. 2. Ibid. 205:31. 1903. 



Zea is large and attractive but is not so good nor as productive as Waddell with 

 which it ripens. 

 Zelhemer Lieblingspfirsich. i. Dochnahl Fahr. Obstkunde 3:207. 1858. 



Fruit medium in size, round; skin yellow, washed with red; flesh very yellow, with 

 a sweet, vinous flavor; ripens the last of August. 

 Zelia. I. Am. Pom. Soc. Rpt. 41. 1877. 2. Pa. Fr. Gr. Soc. Rpt. 587. 1878. 



Zelia originated in 1873 with L. E. Berckmans, Rome, Georgia. Fruit large; skin 

 white, with a red cheek; flesh white, juicy, vinous; quality very good; freestone; ripens 

 the last of September. 

 Zell. I. Am. Pom. Soc. Cat. 39. 1909. 



Listed in this reference. 

 Zelia. I. Mo. Hort. Soc. Rpt. 246. 1893. 



Zelia was brought to notice in 1893 by S. W. Gilbert, Thayer, Missouri. It is a 

 large, white, freestone peach with a bright red blush and fine flavor. 

 Zipf Seedling, i. Hopedale Nur. Cat. 22. 1912. 



According to the Hopedale Nurseries, Hopedale, Illinois, this variety originated as 

 a chance seedling. Fruit large, roundish-oblong; flesh firm, of good flavor; ripens the 

 middle of September. 

 Zoar Beauty, i. Elliott Fr. Book 296. 1854. 



Beauty of Zoar. 2. Mag. Hort. 13:110. 1847. 



Glands globose; fruit medium in size, round; skin mostly red; flesh free, tinged with 

 red; ripens in September. 

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