( 79 ) 



8 Yatsubusa-biwa 



9 Shinchu 



10 Akagane 



1 1 Bankin-biwa 



12 Naga-biwa 



13 Maru-biwa 



14 Kishu-biwa 



15 Nakate-biwa 



16 Yamato-biwa ,.., 



17 Okute-biwa 



18 Akajiku 



19 Awojiku 

 20*Mizuvvo-biwa 

 31 Ikeda-biwa 



22 Todoroki^biwa 



23 Sagatsu-biwa 



24 Ko-bi\va 



25 Yama-biwa 



26 Yabu-biwa 



2 7 * Tam u ra'- b i w a 



29 Ji-biwa (Syn, Ko-biwa); 



30 Kusunoki-biwa 



31 Obusa-biwa , . : ; . 



32 Kobusa-biwa 



33 Kanx-o-biwa 

 34*Suishb-biwa (Syn. Shiro- 



biwa) 

 •35*Mogi-biwa (Syn. To-biwa) 

 36 Mame-bivva (Syn., fCo- 



biwa) 

 ; 37*To-biwa, One-Seeded^ 



38 Me-biwa 



39 Kagura-suzu 

 59*Aka-biwa. ■ 

 41 Obiwa 



'42 Bussho-biwa 



43 Hiwa 



44 Oshima-biwa 

 45*To-biwa, Two-seeded 

 46*Ma-biwa 



28 Tochiya-biwa 



N. B. — Astei'isk shows the standard varieties either for 

 markeJt: or for pleasure. 



BEST DESSERT VARIETIES OF LOQUATS. 



1 To-biwa, One-Seeded. 5 Bankin-biwa. 



2 „ „ Two-Seeded. .6 Mogi-biwa (To-biwa) 



3 To-biwa (Many-Seeded) 7 Shifo-biwa. 



4 Tanaka-bi 'wia. 8 Aka-biwa. 



Amongst them, first three varieties may be recommended 

 as best in quality. 



POMEGRANATES (ZAKURO). 



i*Ama-zakuro 3 Aka-zakuro 



2*Sh)rp-zakuro 4-Nami'-zakuro • 



