( 83 ) 



22 Shiro-mikati 



23 Maru-kaiiro 



24 Yawaraka-manju 



25 Kata-manju 



26 Sliibori manjui. 



27 Otaki-motno 



i5*Beni-niomo 



i6*Beni-chu-anzu 



i7*Kita-beni-anzu 



18 Nagamanju 



19 Akao-miUan 



20 Unie-anzu 



21 Akao-mame-momo . ,, . 



N. B. — Asterisk refers to the staadard sorts either for 

 table or for drying or canning. 



Choice Varieties for Drying. 

 I Shiro-anzu 2 Shiro-momo 3 Ama-manju 



Choice Varieties for Canning. 

 I Ko-manju 2 Beni-manju 3 Beni-momo 



JAPANESE PLUMS (SUMOMO). 



i*Sumomo 

 2*Urabeni-sumomo 

 3*Shiro-sumomo 

 4*Togari-sumomo 

 5*VVase-sumomo 

 6*Wase-0-sumomo 

 7 Benkei-sumomo 

 8'^Wase-shiro-sumomo 

 9*Ki-sumomo 

 io*Botankio 



1 1 *Aka-sumomo 



12 Uchie-sumomo 



1 3 Bunhichi-siimomo 

 I4*lkuri 



15 Shiro-Ikuri 

 i6*Beni-botan 



(Terada-Sumomo) 

 17 Otafuku 



18 Kwanji 



19 Kishu-dama 



20 Hari 



21 O-beni 



22 O-moftio 

 23. Yedo 

 24 Genshiro 



2 5 *Yone-sumomo 

 26*Ochiai-botankio 

 27*Suikwa-momo 

 28 Sarugawa 

 29* Beni-sumomo 



30 Hayashi-sumomo 



3 1 Yamadoro-sumomo 

 Murasaki-sumomo 

 Hachiwoji 



34 Hatakake 



35 Oba-Botankio 



32 

 33 



