Field Crops 



By GEORGE LIVINGSTON 



Assistant Professor of Agronomy, Ohio State University 



Illustrated, cloth, izmo. $1.40 



Rural Text-Book Series 



This text is intended to meet the needs of agricultural high 

 schools and of brief courses in Field Crops in the colleges. 

 Based on actual experiment, it points out the " better way " 

 of raising field crops ; of selecting the field ; of preparing the 

 soil ; of sowing the seed ; of cultivating the plant ; of harvest- 

 ing the crop. It is fully illustrated with reproductions from 

 photographs of unusual excellence. 



Southern Field Crops 



By Professor J. F. DUGGAR 



Illustrated, doth, i2mo. $1.75 

 Rural Text-Book Series 



This work has been prepared with special reference to the 

 peeds of high schools and colleges of the Southern States. 

 In a systematic, yet simple manner it discusses each of the 

 important field crops of the South. 



Cotton and corn receive most extended treatment. Briefer 

 space is devoted to oats, wheat, rice, the sorghums, sweet 

 potatoes, cassava, peanuts, sugar cane and tobacco. 



THE MACMILLAN COMPANY 



Publishers 64-66 Fifth, Avenue New York 



