CONTENTS 



CHAPTER I 



Pages 



The Field op Inquiry 1-37 



Inventory of Fbttits 2-8 



The Course op Development of a Fruit Region . . 8-10 



The Determinants in Fruit-growing 10- 20 



The temperature determinant 11—12 



The moisture determinant ... 12- 13 



The soil determinant 13— 15 



The subaoU 15-16 



The parasite determinant . 16- 20 



The Outlook for Fruit-growino 20- 24 



The Organizing of the Business 24r- 31 



Cost-accounting . ... .... 27- 31 



The Two Kinds op Commercial Fruit-growing . . . 31-34 



Garden and Amateur Fruit-growing 34- 36 



The General Practice and the Special Practice . . 36- 37 



CHAPTER II 



The Location and Its Climate 38-63 



The Place . . . 39-51 



Location with reference to market 40 



Location with reference to weather 41- 51 



Rain at blossoming time 41- 42 



Wind 42-44 



Low temperature 44^ 48 



Atmospheric drainage 49- 51 



The Site fob the Fruit-plantation 52- 55 



The aspect 53-55 



(ix) 



