In course of Publication, 2s. 6d each. 

 BELL'S AGRICULTURAL SERIES. 



THE FABM AND THE DAIRY. By Prof. J. P. Sheldon, 

 formerly of the Eoyal Agricaltural College, and of the 

 Downton College of Agriculture ; late Special CoromiE- 

 sioner of the Canadian Government; Author of "Dairy 

 Farming," etc. 



MANURES AND THEIR USES. By Dr. A.B. Gkiffiths, 

 F.R.S.E., P.C.S., late Principal of the School of Science, 

 Lincoln ; Author of " A Treatise on Manures," etc. 



SOILS AND THEIR PROPERTIES. By Dr. William 

 Fkeam, B.Sc. Lond., F.L.S., F.G.S., F.S.S. With a 

 Geological Map of England. 



THE DISEASES OF CROPS AND THEIR REMEDIES. 

 By Dr. A. B. Geifsttbs. 



FEEDING STOCK. By Henet Evebshed, Contributor to 

 the Journal of the Royal Agricultural Society, Tlie Field, 

 Agricultural Gazette, Quarterly Review, etc. [Preparing. 



PRACTICAL FRUIT GROWING. By J. Cheal, F.E.H.S., 

 Memb. Fruit Com. Roy. Hort. Soc, Director of the English 

 Apple and Fruit Growing Co., Lim. [Preparing. 



FARM BUILDINGS. 



TILLAGE AND IMPLEMENTS. By W. J. Maldek, 

 Downton Agricultural College. [Preparing. 



