14 anaIjYsis and adulterations of butter. 



Water ... 



Curd 



Salt 



Fat 



Water . 

 Curd , 

 Salt . 

 Pat 



Water , 

 Curd , 

 Salt . 

 Fat . 



Water . 

 Curd 

 Salt . 

 Fat 



Water 

 Curd . 

 Salt . 

 Fat . 



100-0 100-0 100-0 100-0 



