Irrigation Farming 
- By LuTE Witcox. A handbook for the practical application of 
water in the production of crops. A complete treatise on water 
supply, canal construction, reservoirs and ponds, pipes for irrigation 
purposes, flumes and their structure, methods of applying water, inris 
gation of field crops, the garden, the orchard and vineyard; wind- 
mills and pumps, appliances and contrivances. Illustrated. Cloth. 
5x8inches. $1.50. 
The New Rhubarb Culture 
By J. E. Morse and G. B, FISKE. A complete guide to dark forcing 
and field culture. Ilustrated. 5 x 8 inches, about 112 pages, Cloth, 
50 cents. 
The New Egg Farm 
By H. H. Stopparp. A practical, reliable manual upon producing 
eggs and poultry for market as a profitable business enterprise, 
eaker by itself or connected with other branches of agriculture. It 
tells all about how to feed and manage, how to breed and select, 
incubators and brooders, labor-saving devices, etc., etc. 12mo, 331 
pages. 140 original illustrations. Cloth. $1.00. 
Turkeys and How to Grow Them 
Edited by HERBERT Myrick. A treatise on the natural history and 
origin of the name of turkey ; the various breeds, the best methods 
to insure success in the business of turkey growing. With essays 
from practical turkey-growers in different parts of the United States 
and Canada. Illustrated. Cloth, 12mo. §1.00. 
Tobacco Leaf 
By J. B. KILLEBREW and HERBERT Myrick. Its culture and cure, 
marketing and manufacture. A practical handbook on the most 
approved methods in growing, harvesting, curing, packing, and 
selling tobacco, with an account of the operations in every depart- 
ment of tobacco manufacture. Upwards of 500 pages and 150 original 
engravings. $2.00. 
Handbook of the Turf 
By SAMUEL I. BoaRDMAN, A treasury of information for horsemen. 
embracing a compendium of all racing and trotting rules; laws o: 
the states in their relation to horses and racing; a glossary of scien- 
tific terms; the catchwords and phrases used by great drivers, with 
pas eile information about horses, tracks, and racing. Cloth, 
I2mo. $1.00. 
American Grape-Growing and Wine-Making 
By GEORGE HUSMANN. New and enlarged edition. With contribu- 
tions from well-known grape-growers, giving wide range of experi- 
ence. Illustrated. 5x8 inches, 277 pages. Cloth. §1.50. 
The Fruit Garden 
By P. BARRY. A standard work on fruit and fruit trees, the author 
having had over thirty years’ practical experience at the head of one 
of the largest nurseries in this country, Invaluable to all fruit 
growers. Illustrated. Cloth, 12mo. $1.50. 
Small Fruit Culturist 
By ANDREW S, FULLER. The book covers the whole ground ot 
propagating small fruits, their culture, varieties, packing for market, 
ete. Illustrated. 5x8 inches. Cloth, §1.00. 
Gardening for Profit 
By PETER HENDERSON. The standard work on market and family 
gardening. The successful experience of the author for more than 
thirty years, and his willingness to tell, as he does in this work, the 
secret of his success for the benefit of others, enables him to give 
most ee information. The book is profusely illustrated. Cloth, 
T2mo, $1.50. 
