. POULTRY SECRETS REVEALED. 21 



The Dorkings, Minorcas and many other varieties are "worth 

 "taking up" and there is a chance for the right man to make a fortune 

 with any of them. 



Ducks, geese and turkeys occupy separate and distinct fields in 

 poultry culture. As they differ entirely from the gallinaceous fowls 

 it would be impossible to handle them in a book of this sort without 

 extending it far beyond the prescribed limits. Therefore I will pass 

 the subject for the present, merely saying that under proper condi- 

 "■fions either of the three classes can be made to . yield handsome 

 returns for the money invested. 



