MICRO-ORGANISMS IN MILK 



289 



ner (Fig. 99). Fodder should not be lowered into tne stable by 

 openings in the ceiling. 



Fig. 98. — Center aisle of certified milk dairy transformed from old barn at 



small expense. 



Good drainage of the stable is an important consideration. 

 As milk rapidly absorbs odors, all manure and liquid excretions 

 should be removed frequently, and should be taken to a place at 



Fig. 99. — Method of carrying food into stable or manure out of stable. 



such distance as to render it impossible for dust from manure 

 heaps to be carried back into the stable. Manure should not be 

 permitted to remain in the stable long enough to dry out. The 



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