INDEX 295 



PAGE 



Milk, contamination of 32 



cost of inspecting 36 



inspection of city 43 



and cream contests 45 



classes of, in New York 48 



inspected 50 



modified 50 



results of improving 51 



depots in New York 52 



pasteurized, advantage of 67 



home pasteurized 79 



human, composition of colostrum, normal 81 



manner of modifying 83 



homogenized 84 



cooling and botthng in small plant 89 



transportation of, to plant 94 



clarifying 97 



bottling of, in city milk plant 245 



carbonated 247 



leucocytes in 125 



condensed 249 



delivering 105 



fermented 232 



kinds of bottles for 109 



standardizing, manner and importance 114 



sanitary examination of 123 



ropy 245 



sugar, history and manufacture of 216 



manufacture of, in United States 217 



by-products of manufacture of 219 



composition of 216 



powder 264 



advantages, history and development of 264 



. modern method of manufacture 267 



composition of 269 



uses of 268 



Mix, freezing of ice-cream 150 



Modified milk, use and digestibility of 80 



Modifying milk, manner of 83 



Moscow sour cream, preparation of 245 



Mousse 137 



formula for 161 



Mysost, manufacture of 219 



