APPENDIX 1 535 
All live stock of any class originating in the State of South Dakota destined to 
the State of North Dakota must be accompanied by a certificate of health issued by a 
veterinary inspector of the United States Bureau of Animal Industry or by a veteri- 
narian registered by the United States Bureau of Animal Industry to test horses 
going to Canada. 
Who may inspect.—Federal, State, or deputy State veterinarian or graduate veteri- 
narian whose inspections are indorsed by officials in charge of live-stock sanitary 
work in the State where inspection is made. 
_ Duplicates of all certificates must be forwarded to the live-stock sanitary board, 
Bismarck, N. Dak. Certificates issued by veterinarians failing to do this will be 
refused recognition. 
All tests and inspections must be made within 30 days of shipment of stock. 
Officials—State veterinarian, Bismarck, N. Dak.; bacteriologist, Agricultural 
College, North Dakota; State live-stock sanitary board, Bismarck, N. Dak. 
OHIO 
Horses, mules, and asses—None. . 
Cattle —Health certificate, including tuberculin test for dairy and breeding cattle 
6 months of age and over. Tuberculin test must be made within 6 weeks prior to 
the importation of cattle into this State. 
Hogs.—None. 
Sheep.—None. 
Who may inspect—Inspectors of the United States Bureau of Animal Industry, 
veterinarians in the employ of the State Board of agriculture, and veterinarians 
whose competency, trustworthiness, and reliability are vouched for by the authority 
“ pe of the control of animal diseases in the State from which the animals are 
shipped. 
Official —State veterinarian, Columbus, Ohio. 
OKLAHOMA 
Horses, mules, and asses——Health certificate showing mallein test and stating 
particularly that stock is free from ticks. 
Cattle —Health certificate, including tuberculin test for dairy or breeding cattle. 
Hogs.—For purposes other than immediate slaughter, certificate showing that they 
have not been exposed to hog cholera for at least 6 months previous to time of ship- 
ment and that cars containing them were cleaned and disinfected; that they were 
not loaded or unloaded en route into public stockyards or stock pens. 
Sheep.—None, other than compliance with Federal] regulations when shipped from 
areas under quarantine for scabies. 
Who may inspect.—State veterinarians or graduate veterinarians from u school 
recognized by the United States Bureau of Animal Industry. . 
Official —President, Oklahoma State board of agriculture, Oklahoma City, Okla. 
. OREGON 
Horses, mules, and asses.—Health certificate, including mallein, complement- 
fixation, or other officially accepted test. Imported stallions and mares coming 
direct from European ports need not be mallein tested. 
Cattle—Health certificate, except for immediate slaughter, including tuberculin 
test for all dairy and breeding cattle. All cattle excepting settlers’ and homesteaders’ 
effects, imported into the State of Oregon from that territory east of the Mississippi 
River and north of the Tennessee-North Carolina north-boundary line must first 
receive a written permit from the State veterinarian to be moved into the State of 
Oregon before such movement can be made. All cattle originating in the States of 
New York, Wisconsin, or South Dakota must be tuberculin tested by a Federal 
veterinarian unless otherwise ordered. All cattle from Illinois to be tuberculin tested 
by Federal veterinarian or veterinarian approved in writing by State veterinarian of 
Tllingis. 
