CHAPTER XII. 



WASHING AND STERILIZING MILK VESSELS. 



Wash Sinks. A matter of importance in washing 

 milk vessels is to have the right kind of sinks, three of 

 which are needed for the most satisfactory work: One 



Fig. 33.— Wash Sinks. 



for rinsing before washing, one for washing and one for 

 final rinsing. 



For convenience the wash sink should be thirty-six 



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