36 MESSRS. LONGMANS & CO.'S STANDARD AND GENERAL WORKS. 



Cookery, Domestic Management, &e.- 



Acton. — Modern Cookery. By 



Eliza Acton. With 150 Woodcuts. Fcp. 

 8vo., 4s. 6d. 



Angfwin. — Simple Hints ojy Choice 

 OF Food, with Tested and Economical 

 Recipes. Vor Schools, Homes, and Classes 

 for Technical Instruction. By M.C. Angwin, 

 Diplomate (First Class) of the National I 

 Union for the Technical Training of Women, I 

 etc. Crown 8vo., rs. ! 



Ashby. — Health in the Nursery. 



By Henry Ashby, M.D., F.R.C.P., Physi- 

 cian to the Manchester Children's Hospital. 

 With 25 Illustrations. Crown Svo., 3s. net. 



Bull (Thomas, M.D.). 



Hints to Mothers on the Man- 

 agemea t of their health during the 

 Period of Pregnancy. Fcp. 8vo., sewed, 

 15. bd. ; cloth, gilt edges, 2i. net. 



The Maternal Management of 

 Children in Health and Disease. 

 Fcp. 8vo., sewed, is. 6d. ; cloth, gilt 

 edges, 2s. net. 



De Salis (Mrs.). 



A LA Mode Cookery : Up-to- 

 date Recipes. With 24 Plates (16 in 

 Colour). Crown Svo., 55. net. 



Cakes and Confections 1 la 

 Mode. Fcp. 8vo., is. bd. 



Dogs : A Manual for Amateurs. 

 Fcp. 8vo., IS. bd. 



Dressed Game and Poultry "X la 

 Mode. Fcp. Svo., is. bd. 



Dressed Vegetables a la Mode. 



Fcp. 8vo., IS bd. 

 Drinks k LA Mode. Fcp.Svc, is.Srf. 



De Salis (Mrs.) — continued. 



Entries a la Mode. Fcp. 8vo., 

 IS. bd. 



Floral Decorations. Fcp. 8vo., 



IS. bd. 



Gardening a la Mode. Fcp. Svo. 

 Part I., Vegetables, is. bd. Part II., 

 Fruits, IS. bd. 



National Viands a la Mode. Fcp. 

 8vo., IS. bd. 



Neiv-laid Eggs. Fcp. 8vo., \s. 6d. 

 Oysters a la Mode. Fcp. Svo., 



IS. bd. 



Puddings and Pastry a la Mode. 

 Fcp. Svo., IS. bd. 



Savouries A la Mode. Fcp. Svo., 



is.6rf. 



Soups and Dressed Fish a la 

 .Mode. Fcp. 8vo., is. bd. 



Sweets and Supper Dishes a la 

 Mode. Fcp. Svo., is. bd. 



Tempting Dishes for Small In- 

 comes. Fcp. Svo., IS. bd. 



Wrinkles and Notions for 

 E VERY Household. Crown 8vo. , is. bd. 



Lear. — Maigre Cookery. By H. L. 



Sidney Lear. i6mo., is. 



Poole. — Cookery FOR the Diabetic. 

 By W. H. and Mrs. Poole. With Preface 

 by Dr. Pavy. Fcp. Svo., 2s. bd. 



Rotheram. — Household Cookery 

 Recipes. By M. A. Rotheram, First Class 

 Diplomee, National Training School of 

 Cookery, London ; Instructress to the Bed- 

 fordshire County Council. Crown Svo., 2S. 



The Fine Arts and Music. 



Burns and Colenso. — Living Ana- 

 tomy. By Cecil L. Burns, R.B.A., and 

 Robert J. Colenso, M.A., M.D. 40 Plates, 

 iij by 8J ins., each Plate containing Two 

 Figures — (a) A Natural Male or Female 

 Figure; {b) The same Figure Anatomatised. 

 In a Portfolio, 7s. bd. net. 



Hamlin. — A Text-Book of the 

 History of Architecture. By A. D. F. 

 Hamlin, A.M. With 229 Illustrations, i 

 Crown Svo., 7s. bd. 



Haweis (Rev. H. R.). 



Music and Morals. With Portrait 

 of the Author, and numerous Illustrations, 

 Facsimiles, and Diagrams. Cr. 8vo., 6s.net. 



My Musical Life. With Portrait 

 of Richard Wagner and 3 Illustrations. 

 Crown Svo., 6s. net. 



